GetFoodFacts

Roth · Cheese

Butterkase

A 28g serving of Butterkase by Roth has 100 calories and 190mg of sodium, as submitted by Emmi Roth USA, Inc. to USDA (FoodData Central 2437411, record updated Jul 14, 2017).

Nutrition Facts

Serving size28g
Amount per serving
Calories100
% Daily Value*
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 190mg8%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 200mg15%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Emmi Roth USA, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0736547566890
UPC
736547566890
Category
Cheese
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, it has more sodium than 58% of the 15,853 cheese products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 77% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Butterkase against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium679 mg643 mg58%
Protein21.4 g21.4 g40%
Calories35735747%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

What is in it

Ingredients (as submitted): PASTEURIZED CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR)

The statement lists 4 ingredients at the top level, beginning with Pasteurized Cultured Milk, Salt, Enzymes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Emmi Roth USA, Inc. submitted to USDA (FoodData Central 2437411).

More Roth cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
3 Chile Pepper Gouda3570 g893 mg
Roth, Van Gogh, Vintage Aged Gouda Cheese357n/a893 mg
Pasteurized Process Cheese Product, Gouda357n/a1,357 mg
Buffalo Ranch Gouda Cheese3570 g607 mg
Gouda Cheese, Original3570 g500 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Roth Butterkase?

100 per 28g serving, and 357 per 100 g.

How much sodium is in Roth Butterkase?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Emmi Roth USA, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov