Harvest Award · Butter and Spread
Buttery Spread with Olive Oil
One Tbsp (14g) serving of Buttery Spread with Olive Oil by Harvest Award has 90 calories, 0g of sugars and 55mg of sodium, as submitted by HARVEST AWARD to USDA (FoodData Central 446740, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 446740, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that HARVEST AWARD submitted to USDA, for the declared 14g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 848810000205
- Category
- Butter and Spread
- Records
- 1 under this UPC
How it compares with other butter and spread
Per 100 g, none of the 1,440 butter and spread products in USDA's branded database has less sugar, and it has more sodium than 36% of them.
Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among butter and spread: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 393 mg | 607 mg | 36% |
| Protein | 0 g | 0 g | 0% |
| Calories | 643 | 714 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,440 products, one per barcode.
Other olive in this aisle
43 of the 1,440 butter and spread products are named olive. Per 100 g their median is 643 calories, 643 mg of sodium and 0 g of protein; 1 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bruschetta Spread with Olives FIOR FIORE | 133 mg | 67 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.
What is in it
Ingredients (as submitted): VEGETABLE OILS (OLIVE OIL, COCONUT OIL, CANOLA OIL), WATER, SALT (1%), VEGETABLE MONOGLYCERIDES (EMULSIFIER 471), SOY LECITHIN, VITAMIN E ACETATE, NATURAL FLAVOR, NATURAL COLOUR (BETA CAROTENE), CITRIC ACID, VITAMIN D.
The statement lists 10 ingredients at the top level, beginning with Vegetable Oils (olive Oil, Coconut Oil, Canola Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement HARVEST AWARD submitted to USDA (FoodData Central 446740).
Questions about this product
How many calories are in Harvest Award Buttery Spread with Olive Oil?
90 per 1 Tbsp (14g) serving, and 643 per 100 g.
How much sodium is in Harvest Award Buttery Spread with Olive Oil?
55mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record HARVEST AWARD submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov