Renee's Gourmet · Salad Dressing and Mayonnaise
Caesar Garlic and Parmesan Dressing & Dip
A 100ml serving of Caesar Garlic and Parmesan Dressing & Dip by Renee's Gourmet has 590 calories, less than 1g of sugars and 440mg of sodium, as submitted by Renee's Gourmet to USDA (FoodData Central 2642161, record updated Aug 21, 2023).
Values for the declared serving and per 100 g. FoodData Central 2642161, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Renee's Gourmet submitted to USDA, for the declared 100ml serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 062287052349
- Category
- Salad Dressing and Mayonnaise
- Records
- 1 under this UPC
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 23% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 2% carbohydrate, 97% fat and 1% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.7 g | 6.7 g | 23% |
| Sodium | 436 mg | 767 mg | 17% |
| Protein | 1.8 g | 0 g | 73% |
| Calories | 592 | 367 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other dressing in this aisle
3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 381 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Asian Ginger Dressing GOOD FOODS | 345 mg | 207 |
| Sicilian Style Sweet Italian Dressing / Marinade with Garlic ONOFRIO'S CLASSIC SAUCES | 339 mg | 429 |
| Spartan, Vidalia Onion Dressing & Marinade, Light SPARTAN | 333 mg | 267 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.
What is in it
Ingredients (as submitted): CANOLA OIL, WATER, LIQUID YOLK (EGG), PARMESAN CHEESE (MILK), SEASONINGS (MUSTARD, ANCHOVIES), CONCENTRATED LEMON JUICE, GARLIC, SALT, SPICES, CULTURED SKIM MILK POWDER, SKIM MILK POWDER, SUGARS (MOLASSES, GLUCOSE-FRUCTOSE, BLACKSTRAP MOLASSES), XANTHAN GUM, CARAMEL.
The statement lists 14 ingredients at the top level, beginning with Canola Oil, Water, Liquid Yolk (egg). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 21, 2023), not the label on the shelf today.
Source: the ingredient statement Renee's Gourmet submitted to USDA (FoodData Central 2642161).
More Renee's Gourmet salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mightly Caesar Dressing & Dip | 547 | 0.76 g | 546 mg |
| Buttermilk Ranch Fresh Buttermilk Dressing & Dip | 400 | 6.67 g | 933 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Renee's Gourmet Caesar Garlic and Parmesan Dressing & Dip?
590 per 100ml serving, and 592 per 100 g.
How much sodium is in Renee's Gourmet Caesar Garlic and Parmesan Dressing & Dip?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Renee's Gourmet submitted to USDA, last updated Aug 21, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov