Qfc · Pickles, Olives, Peppers and Relishes
Caesar Salad with Dressing Packet
One container (198g) serving of Caesar Salad with Dressing Packet by Qfc has 350 calories, 3g of sugars and 250mg of sodium, as submitted by Triple 'B' Corporation to USDA (FoodData Central 2091774, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2091774, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Triple 'B' Corporation submitted to USDA, for the declared 198g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 045009014702
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 42% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 17% carbohydrate, 76% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 2.6 g | 42% |
| Sodium | 126 mg | 750 mg | 6% |
| Protein | 3.5 g | 0 g | 82% |
| Calories | 177 | 107 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
What is in it
Ingredients (as submitted): ROMAINE LETTUCE, CAESAR DRESSING (VEGETABLE OIL [ SOYBEAN AND/OR CANOLA OIL], WATER, CORN VINEGAR, PARMESAN CHEESE [PART SKIM COW'S MILK, RENNET, CULTURES, CALCIUM CHLORIDE, SALT], SALT, SUGAR, NATURAL FLAVORS {SOY}, ANCHOVY PASTE, [ANCHOVIES, SALT, WATER], SPICES, DISTILLED VINEGAR, EGG YOLKS, CITRIC ACID, DEHYDRATED GARLIC, LEMON JUICE CONSISTENCY, EXTRACTIVE OF RICE, DEHYDRATED ONION), LEMON, SEASONED CROUTONS (ENRICHED FLOUR [WHEAT FLOUR, BARLEY MALT, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PARTIALLY HYDROGENATED SOYBEAN OIL AND/OR COTTONSEED OIL, WATER, WHEY, SALT, CONTAINS 2% OR LESS: HIGH FRUCTOSE CORN SYRUP, PARSLEY, SPICES, SUGAR, PAPRIKA, ONION POWDER, YEAST, WHEAT GLUTEN, TURMERIC [FOR COLOR], TBHQ [TO PRESERVE FRESHNESS]), IMPORTED PARMESAN CHEESE (PART SKIMMED COW'S MILK, CHEESE CULTURES, SALT, RENNET)
The statement lists 5 ingredients at the top level, beginning with Romaine Lettuce, Caesar Dressing (vegetable Oil [ Soybean And/or Canola Oil], Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Triple 'B' Corporation submitted to USDA (FoodData Central 2091774).
More Qfc pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Northwest Potato Salad | 150 | 0.71 g | 250 mg |
| Greek Salad with Dressing Packet | 52 | 4.72 g | 344 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Qfc Caesar Salad with Dressing Packet?
350 per 1 container (198g) serving, and 177 per 100 g.
How much sodium is in Qfc Caesar Salad with Dressing Packet?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Triple 'B' Corporation submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov