Cub · Cakes, Cupcakes, Snack Cakes
Cake Glazed/clrd Sprinkles Donut Balls
A 4 balls (68g) serving of Cake Glazed/clrd Sprinkles Donut Balls by Cub has 230 calories, 18g of sugars and 380mg of sodium, as submitted by Jerry's Enterprises Inc. to USDA (FoodData Central 2464853, record updated Nov 22, 2022).
Values for the declared serving and per 100 g. FoodData Central 2464853, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Jerry's Enterprises Inc. submitted to USDA, for the declared 68g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 029341010929
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 33% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 54% carbohydrate, 41% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 26.5 g | 31.8 g | 33% |
| Sodium | 559 mg | 289 mg | 98% |
| Protein | 4.4 g | 3.7 g | 66% |
| Calories | 338 | 386 | 22% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR,SOYBEAN OIL,DEFATTED SOY FLOUR, DRIED EGG YOLKS,NONFAT DRY MILK, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE,WHEAT STARCH,SALT,SOY LECITHIN, DEXTROSE, SPICES, ARTIFICIAL FLAVOR BETA CAROTENE, WHEY, CELLULOSE GUM., SUGAR WATER, MALTODEXTRIN.CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING AGAR, CELLULOSE GUM,POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID,MONO- AND DIGLYCERIDES., WATER, PALM OIL, WATER, SOYBEAN OIL CONTAINS LESS THAN 2% OF WHEY,SOY LECITHIN, VITAMIN A PALMITATE AND VITAMIN D3 ADDED,NATURAL FLAVOR., SPRINKLES (SUGAR, CORN STARCH, PALM OIL ARTIFICIAL COLORS(FD&C RED NO. 40 ALUMINUM LAKE, FD&C YELLOW NO. 5 ALUMINUM LAKE,FD&C YELLOW NO. 6 ALUMINUM LAKE,FD&C BLUE NO. 1 ALUMINUM LAKE FD&C RED NO. 3 AND MICA), CITRIC ACID,SHELLAC GUM AND POTASSIUM SORBATE AS PRESERVATIVE.)
The statement lists 30 ingredients at the top level, beginning with Enriched Flour(wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 22, 2022), not the label on the shelf today.
Source: the ingredient statement Jerry's Enterprises Inc. submitted to USDA (FoodData Central 2464853).
More Cub cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Assorted Cake Donuts Powdered/cinn/plain | 339 | 19.64 g | 500 mg |
| Cheese Danish Coffee Cake | 340 | 16 g | 420 mg |
| German Chocolate Cupcakes | 342 | 35.27 g | 290 mg |
| Cream Cheese Danish Rolls | 348 | 21.74 g | 391 mg |
| Apple Danish Rolls | 326 | 21.74 g | 391 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cub Cake Glazed/clrd Sprinkles Donut Balls?
230 per 4 balls (68g) serving, and 338 per 100 g.
How much sodium is in Cub Cake Glazed/clrd Sprinkles Donut Balls?
380mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Jerry's Enterprises Inc. submitted to USDA, last updated Nov 22, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov