Joseph Farms · Cheese
California Natural Cheese Part Skim Mozzarella
One oz (28g) serving of California Natural Cheese Part Skim Mozzarella by Joseph Farms has 80 calories, 0g of sugars and 180mg of sodium, as submitted by Joseph Gallo Cheese Co to USDA (FoodData Central 2289006, record updated Nov 5, 2017).
Values for the declared serving and per 100 g. FoodData Central 2289006, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Joseph Gallo Cheese Co submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 052833111644
- Category
- Cheese
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 41% of them.
Where the calories come from: 5% carbohydrate, 56% fat and 40% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 643 mg | 643 mg | 41% |
| Protein | 28.6 g | 21.4 g | 90% |
| Calories | 286 | 357 | 22% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other mozzarella in this aisle
1,395 of the 15,853 cheese products are named mozzarella. Per 100 g their median is 286 calories, 667 mg of sodium and 25 g of protein; 500 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fresh Mozzarella Cheese Slices KROGER | 500 mg | 286 |
| Mozzarella Cheese TOPS | 482 mg | 250 |
| Fresh Mozzarella Cheese TASTE OF INSPIRATIONS | 482 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.
What is in it
Ingredients (as submitted): CULTURED GRADE A PASTEURIZED PART-SKIM MILK, SALT, ENZYMES.
The statement lists 3 ingredients at the top level, beginning with Cultured Grade a Pasteurized Part-skim Milk, Salt, Enzymes.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 5, 2017), not the label on the shelf today.
Source: the ingredient statement Joseph Gallo Cheese Co submitted to USDA (FoodData Central 2289006).
More Joseph Farms cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Whole Milk Mozzarella | 286 | 0 g | 536 mg |
| Joseph Farms, Low Moisture Part-skim Mozzarella String Cheese | 286 | 0 g | 607 mg |
| Mozzarella Shredded Cheese | 286 | 0 g | 679 mg |
| Joseph Farms, Mozzarella Sliced Cheese | 310 | 0 g | 667 mg |
| Marbled Jack Cheese | 357 | 0 g | 607 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Joseph Farms California Natural Cheese Part Skim Mozzarella?
80 per 1 oz (28g) serving, and 286 per 100 g.
How much sodium is in Joseph Farms California Natural Cheese Part Skim Mozzarella?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Joseph Gallo Cheese Co submitted to USDA, last updated Nov 5, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov