Campbell's · Gravy Mix
Campbell's, Turkey Gravy
A 1/4 cup (60ml) serving of Campbell's, Turkey Gravy has 25 calories, 1g of sugars and 270mg of sodium, as submitted by Campbell Soup Company to USDA (FoodData Central 1627166, record updated Apr 20, 2018).
Values for the declared serving and per 100 g. FoodData Central 1627166, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Campbell Soup Company submitted to USDA, for the declared 60ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 051000015952
- Category
- Gravy Mix
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other gravy mix
Per 100 g, it has more sugar than 56% of the 784 gravy mix products in USDA's branded database, and it has more sodium than 22% of them.
Where the calories come from: 48% carbohydrate, 36% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among gravy mix: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.7 g | 0 g | 56% |
| Sodium | 450 mg | 2,778 mg | 22% |
| Protein | 1.7 g | 0 g | 57% |
| Calories | 42 | 294 | 15% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 784 products, one per barcode.
Other gravy in this aisle
762 of the 784 gravy mix products are named gravy. Per 100 g their median is 300 calories, 2,778 mg of sodium and 0 g of protein; 166 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Southern Style White Gravy Mix OLD SCHOOL | 357 mg | 357 |
| Butter Chicken Tomato Based Mild Gravy Simmer Sauce KHAZANA | 350 mg | 108 |
| Organic Turkey Gravy DIESTEL FAMILY RANCH | 350 mg | 50 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gravy", one per barcode.
What is in it
Ingredients (as submitted): TURKEY STOCK, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CHICKEN FAT, YEAST EXTRACT, SALT, TURKEY FAT, DEHYDRATED ONIONS, CHICKEN STOCK, FLAVORING, DEHYDRATED CHICKEN, CARAMEL COLOR.
The statement lists 12 ingredients at the top level, beginning with Turkey Stock, Wheat Flour, Contains Less Than 2% Of: Modified Food Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 20, 2018), not the label on the shelf today.
Source: the ingredient statement Campbell Soup Company submitted to USDA (FoodData Central 1627166).
More Campbell's gravy mix
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Campbell's, Beef Gravy | 33 | n/a | 500 mg |
| Chicken Gravy | 25 | n/a | 517 mg |
| Brown Gravy Made with Beef Stock | 67 | 0 g | 517 mg |
| Campbell's, Slow Roast Gravy, Chicken | 67 | 1.67 g | 433 mg |
| Campbell's, Country Style Sausage Gravy | 100 | 0 g | 450 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Campbell's, Turkey Gravy?
25 per 1/4 cup (60ml) serving, and 42 per 100 g.
How much sodium is in Campbell's, Turkey Gravy?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Campbell Soup Company submitted to USDA, last updated Apr 20, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov