Butch's · Pizza
Canadian Style Bacon with Cheddar Cheese Super Thin Crust Pizza
A 1/3 pizza (151g) serving of Canadian Style Bacon with Cheddar Cheese Super Thin Crust Pizza by Butch's has 340 calories, 6g of sugars and 810mg of sodium, as submitted by Butch's Pizza to USDA (FoodData Central 1822553, record updated May 18, 2019).
Values for the declared serving and per 100 g. FoodData Central 1822553, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Butch's Pizza submitted to USDA, for the declared 151g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 083554084658
- Category
- Pizza
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 84% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 58% of them.
Where the calories come from: 36% carbohydrate, 36% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4 g | 2.6 g | 84% |
| Sodium | 536 mg | 518 mg | 58% |
| Protein | 15.2 g | 10.2 g | 98% |
| Calories | 225 | 240 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other crust in this aisle
1,610 of the 3,416 pizza products are named crust. Per 100 g their median is 238 calories, 523 mg of sodium and 10.1 g of protein; 912 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Supreme Thin Crust Gluten-free Pizza DAIYA | 428 mg | 225 |
| Extra Cheese Original Crust Pizza MARKET PANTRY | 428 mg | 230 |
| Hawaiian Recipe Topped with Spicy Ham, Sweet Pineapple and Mozzarella Cheese Over Herbed Tomato & Olive Oil Sauce Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 427 mg | 191 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.
What is in it
Ingredients (as submitted): CRUST: (ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, YEAST, SUGAR, SALT, CALCIUM PROPIONATE, L-CYSTEINE. CHEESE, MOZZARELLA: (MADE FROM CULTURED PASTEURIZED MILK, SALT, CALCIUM CHLORIDE AND ENZYMES). SAUCE: (TOMATO PUREE, TOMATOES, CORN OIL, SALT, OLIVE OIL, PEPPER, SPICES AND GARLIC). CANADIAN STYLE BACON WITH NATURAL JUICES: (MADE WITH PORK SIRLOIN HIPS, SMOKED FLAVORING ADDED). (CURED WITH WATER, SALT, DEXTROSE SODIUM PHOSPHATE, SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE) MAY CONTAIN: POTASSIUM LACTATE AND SODIUM DIACETATE. CHEESE, CHEDDAR: (MADE FROM CULTURED PASTEURIZED MILK, SALT, ENZYMES AND ANNATTO VEGETABLE COLOR).
The statement lists 1 ingredient at the top level, beginning with Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 18, 2019), not the label on the shelf today.
Source: the ingredient statement Butch's Pizza submitted to USDA (FoodData Central 1822553).
More Butch's pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheese Petite Pizza | 222 | 5.05 g | 475 mg |
| Cheese Super Thin Crust Pizza | 221 | 5.31 g | 451 mg |
| Sausage, Cheese, Pepperoni, Olives, Mushrooms, Onions, Peppers Super Thin Crust Combination Pizza | 231 | 1.92 g | 718 mg |
| Our Super Supreme Sausage, Cheese, Mushrooms, Onions, Peppers Super Thin Crust Pizza | 219 | 3.97 g | 510 mg |
| Sausage, Cheese, Mushrooms Super Thin Crust Pizza, Sausage, Cheese | 219 | 3.97 g | 523 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Butch's Canadian Style Bacon with Cheddar Cheese Super Thin Crust Pizza?
340 per 1/3 pizza (151g) serving, and 225 per 100 g.
How much sodium is in Butch's Canadian Style Bacon with Cheddar Cheese Super Thin Crust Pizza?
810mg per serving (35% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Butch's Pizza submitted to USDA, last updated May 18, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov