GetFoodFacts

Blue Bunny · Ice Cream and Frozen Yogurt

Caramel Praline Crunch Butter Pecan Frozen Yogurt, Caramel Swirls, Praline Pecans

A 2/3 cup (93g) serving of Caramel Praline Crunch Butter Pecan Frozen Yogurt, Caramel Swirls, Praline Pecans by Blue Bunny has 70 calories, 25g of sugars and 135mg of sodium, as submitted by Wells Enterprises, Inc. to USDA (FoodData Central 2035643, record updated Jul 30, 2020). A newer USDA record of this product, under another barcode, is FoodData Central 2474629.

Nutrition Facts

Serving size2/3 cup (93g)
Amount per serving
Calories70
% Daily Value*
Total Fat not declared
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 135mg6%
Total Carbohydrate 29g11%
Dietary Fiber 3g11%
Total Sugars 25g
Includes Added Sugars 18g36%
Protein 5g10%
Vitamin D not declared
Calcium 180mg14%
Iron 0mg0%
Potassium 240mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wells Enterprises, Inc. submitted to USDA, for the declared 93g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070640013258
UPC
070640013258
Category
Ice Cream and Frozen Yogurt
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 89% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 88% of them.

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Caramel Praline Crunch Butter Pecan Frozen Yogurt, Caramel Swirls, Praline Pecans against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.9 g21.8 g89%
Sodium145 mg74 mg88%
Protein5.4 g3.4 g91%
Calories752154%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other yogurt in this aisle

512 of the 12,840 ice cream and frozen yogurt products are named yogurt. Per 100 g their median is 162 calories, 83 mg of sodium and 4.9 g of protein; 458 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Frozen Yogurt, Chocolate KEMPS115 mg138
Greek Frozen Yogurt Bars, Cherry OPEN NATURE115 mg169
Brown Butter Frozen Greek Yogurt Bars with a Cinnamon Graham Swirl and Honey Glazed Pecan Pie Pieces YASSO115 mg200

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: SKIM MILK, MILK, SUGAR, CREAM, INULIN, PECANS, EGG YOLKS, NATURAL FLAVORS, COCONUT OIL, CAROB BEAN GUM, SALT, PECTIN, CULTURES.

The statement lists 13 ingredients at the top level, beginning with Ingredients: Skim Milk, Milk, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 30, 2020), not the label on the shelf today.

Source: the ingredient statement Wells Enterprises, Inc. submitted to USDA (FoodData Central 2035643).

More Blue Bunny ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Bars, Fudge Lites785.56 g67 mg
Fudge Low Fat Frozen Dairy Confection Bars805.68 g68 mg
Frozen Confection with Gumball Eye, Blue Raspberry and Strawberry-banana10621.18 g12 mg
Root Beer Float Ice Cream, Vanilla10916.36 g27 mg
Ice Cream, Vanilla1107.32 g91 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Blue Bunny Caramel Praline Crunch Butter Pecan Frozen Yogurt, Caramel Swirls, Praline Pecans?

70 per 2/3 cup (93g) serving, and 75 per 100 g.

How much sodium is in Blue Bunny Caramel Praline Crunch Butter Pecan Frozen Yogurt, Caramel Swirls, Praline Pecans?

135mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wells Enterprises, Inc. submitted to USDA, last updated Jul 30, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov