GetFoodFacts

Talenti · Ice Cream and Frozen Yogurt

Caramel Pretzel Blondie Gelato

A 2/3 cup (125g) serving of Caramel Pretzel Blondie Gelato by Talenti has 300 calories, 29g of sugars and 230mg of sodium, as submitted by Conopco Inc. to USDA (FoodData Central 2546308, record updated Sep 1, 2022).

Nutrition Facts

Serving size2/3 cup (125g)
Amount per serving
Calories300
% Daily Value*
Total Fat 14g18%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 230mg10%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Total Sugars 29g
Includes Added Sugars 19g38%
Protein 5g10%
Vitamin D not declared
Calcium 100mg8%
Iron 0mg0%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conopco Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0186852001539
UPC
186852001539
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 64% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 51% carbohydrate, 42% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Caramel Pretzel Blondie Gelato against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.2 g21.8 g64%
Sodium184 mg74 mg94%
Protein4 g3.4 g65%
Calories24021569%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other gelato in this aisle

804 of the 12,840 ice cream and frozen yogurt products are named gelato. Per 100 g their median is 203 calories, 57 mg of sodium and 3.8 g of protein; 775 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Nutty Caramel Premium Gelato TEO GELATO146 mg208
Brown Butter Pecan Gelato SARA'S ARTISAN GELATO145 mg251
Salted Caramel Gelato Bars DOVE145 mg329

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gelato", one per barcode.

What is in it

Ingredients (as submitted): MILK, SUGAR+, SKIM MILK, CREAM, WATER, EGG YOLKS, WHEAT FLOUR, CANOLA OIL+, CORN STARCH+, BROWN SUGAR+, CORN SYRUPT, EGG WHITES, BUTTER, COCONUT OIL, DEXTROSE+, EGGS, MILKFAT, SALT, BAKING SODA, CAROB BAN GUM, SOYBEAN OIL+, VANILLA EXTRACT, SUNFLOWER LECITHIN, SEA SALT, TAPIOCA STARCH, GUAR GUM, SOY LECITHIN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), BARLEY MALT.

The statement lists 29 ingredients at the top level, beginning with Milk, Sugar+, Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 1, 2022), not the label on the shelf today.

Source: the ingredient statement Conopco Inc. submitted to USDA (FoodData Central 2546308).

More Talenti ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Gelato Chocolate Caramel Blondie24024 g170 mg
Talenti, Gelato, Double Dark Chocolate24029 g40 mg
Gelato, Coconut Chocolate Chip24028 g60 mg
Talenti, Gelato, Tiramisu24027 g60 mg
Talenti, Gelato, German Chocolate Cake24031 g65 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Talenti Caramel Pretzel Blondie Gelato?

300 per 2/3 cup (125g) serving, and 240 per 100 g.

How much sodium is in Talenti Caramel Pretzel Blondie Gelato?

230mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conopco Inc. submitted to USDA, last updated Sep 1, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov