Robert Rothschild Farm · Pickles, Olives, Peppers and Relishes
Caramelized Onion Balsamic Spread
A 2 Tbsp (39g) serving of Caramelized Onion Balsamic Spread by Robert Rothschild Farm has 40 calories, 8g of sugars and 60mg of sodium, as submitted by Cincinnati Preserving Company to USDA (FoodData Central 1861616, record updated Jun 30, 2018).
Values for the declared serving and per 100 g. FoodData Central 1861616, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Cincinnati Preserving Company submitted to USDA, for the declared 39g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011246269588
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 88% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 7% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20.5 g | 2.6 g | 88% |
| Sodium | 154 mg | 750 mg | 7% |
| Protein | 0 g | 0 g | 0% |
| Calories | 103 | 107 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other spread in this aisle
148 of the 9,108 pickles, olives, peppers and relishes products are named spread. Per 100 g their median is 200 calories, 600 mg of sodium and 0 g of protein; 10 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Organilicious, Sundried Tomato Jalapeno Spread ORGANILICIOUS | 81 mg | 355 |
| Hot Pepper Spread DICKINSON'S | 79 mg | 237 |
| Tunisian Sweet Pepper Harissa Spread LES MOULINS MAHJOUB | 70 mg | 260 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.
What is in it
Ingredients (as submitted): ONIONS, WATER, CIDER VINEGAR, SUGAR, BROWN SUGAR, BALSAMIC VINEGAR, CORNSTARCH, GARLIC, DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD SEEDS, WHITE WINE, TARTARIC ACID, SPICES), SEA SALT, NATURAL FLAVOR, CITRIC ACID, CRUSHED RED CHILI PEPPERS.
The statement lists 13 ingredients at the top level, beginning with Onions, Water, Cider Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 30, 2018), not the label on the shelf today.
Source: the ingredient statement Cincinnati Preserving Company submitted to USDA (FoodData Central 1861616).
More Robert Rothschild Farm pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sweet & Spicy Corn Relish | 118 | 20.59 g | 132 mg |
| Hatch Chile Jalapeno Spread | 167 | 33.33 g | 0 mg |
| Hot & Smoky Bacon Chutney | 190 | 42.86 g | 167 mg |
| Red Pepper Spread | 250 | 61.11 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Robert Rothschild Farm Caramelized Onion Balsamic Spread?
40 per 2 Tbsp (39g) serving, and 103 per 100 g.
How much sodium is in Robert Rothschild Farm Caramelized Onion Balsamic Spread?
60mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Cincinnati Preserving Company submitted to USDA, last updated Jun 30, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov