Viva La Mamma · Pizza Mixes and Other Dry Dinners
Carbonara Penne Pasta
One cup (300g) serving of Carbonara Penne Pasta by Viva La Mamma has 760 calories, 5g of sugars and 750mg of sodium, as submitted by Viva La Mamma U.S.A. , Inc. to USDA (FoodData Central 2247882, record updated Sep 9, 2018).
Values for the declared serving and per 100 g. FoodData Central 2247882, available Apr 1, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Viva La Mamma U.S.A. , Inc. submitted to USDA, for the declared 300g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 859225007000
- Category
- Pizza Mixes and Other Dry Dinners
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza mixes and other dry dinners
Per 100 g, it has more sugar than 31% of the 537 pizza mixes and other dry dinners products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 43% carbohydrate, 46% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza mixes and other dry dinners: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.7 g | 2.8 g | 31% |
| Sodium | 250 mg | 467 mg | 18% |
| Protein | 7.3 g | 7.7 g | 49% |
| Calories | 253 | 212 | 54% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 537 products, one per barcode.
Other pasta in this aisle
31 of the 537 pizza mixes and other dry dinners products are named pasta. Per 100 g their median is 333 calories, 688 mg of sodium and 8.6 g of protein; 5 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Macaroni Pasta with Vegetarian Tomato Sauce SPROUT | 106 mg | 113 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.
What is in it
Ingredients (as submitted): COOKED PASTA: (PASTA -DURUM WHEAT SEMOLINA-, WATER, SUNFLOWER OIL, VEGETABLE FIBER, SALT, ACIDITY REGULATOR: LACTIC ACID, SUNFLOWER LECITINE, FLAVOURING). CARBONARA SAUCE:(CREAM (CREAM AND LESS THEN 2% OF CARRAGEENAN, MONO-DIGLYCERIDES, CELLULOSE, GUM, PLYSORBATE 80)), WATER, PANCETTA 4% (PORK, SALT, DEXTROSE, SODIUM ERYTHORBATE, SPICES, SODIUM NITRITE, GARLIC), EGGS (WHOLE EGGS, CITRIC ACID (TO PRESERVE COLOR) 2%, GRATED PARMESAN CHEESE (PART SKIMMED PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), MODIFIED CORNSTARCH, SALT, FLAVOURING).
The statement lists 4 ingredients at the top level, beginning with Cooked Pasta: (pasta -durum Wheat Semolina-, Water, Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 9, 2018), not the label on the shelf today.
Source: the ingredient statement Viva La Mamma U.S.A. , Inc. submitted to USDA (FoodData Central 2247882).
Questions about this product
How many calories are in Viva La Mamma Carbonara Penne Pasta?
760 per 1 cup (300g) serving, and 253 per 100 g.
How much sodium is in Viva La Mamma Carbonara Penne Pasta?
750mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Viva La Mamma U.S.A. , Inc. submitted to USDA, last updated Sep 9, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov