Lickfoods · Nut and Seed Butters
Cashew Spread, Peppercorn
A 2 Tbsp (29g) serving of Cashew Spread, Peppercorn by Lickfoods has 90 calories, 1g of sugars and 210mg of sodium, as submitted by Blue Sky Entertainment, Inc. to USDA (FoodData Central 2627073, record updated May 16, 2023).
Values for the declared serving and per 100 g. FoodData Central 2627073, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Blue Sky Entertainment, Inc. submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 712392419819
- Category
- Nut and Seed Butters
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other nut and seed butters
Per 100 g, it has more sugar than 16% of the 2,289 nut and seed butters products in USDA's branded database, and it has more sodium than 99% of them.
Where the calories come from: 21% carbohydrate, 66% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among nut and seed butters: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 9.4 g | 16% |
| Sodium | 724 mg | 203 mg | 99% |
| Protein | 10.3 g | 21.9 g | 15% |
| Calories | 310 | 588 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,289 products, one per barcode.
Other spread in this aisle
541 of the 2,289 nut and seed butters products are named spread. Per 100 g their median is 562 calories, 234 mg of sodium and 18.8 g of protein; 530 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Creamy Reduced Fat Peanut Spread MARKET PANTRY | 571 mg | 514 |
| Creamy Peanut Butter Spread JIF TO GO | 562 mg | 521 |
| Skippy, Natural Singles Creamy Peanut Butter Spread SKIPPY | 548 mg | 643 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.
What is in it
Ingredients (as submitted): CASHEW*, WATER, BLACK PEPPER*, HIMALAYAN SALT, CULTURES
The statement lists 5 ingredients at the top level, beginning with Cashew*, Water, Black Pepper*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 16, 2023), not the label on the shelf today.
Source: the ingredient statement Blue Sky Entertainment, Inc. submitted to USDA (FoodData Central 2627073).
Questions about this product
How many calories are in Lickfoods Cashew Spread, Peppercorn?
90 per 2 Tbsp (29g) serving, and 310 per 100 g.
How much sodium is in Lickfoods Cashew Spread, Peppercorn?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Blue Sky Entertainment, Inc. submitted to USDA, last updated May 16, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov