GetFoodFacts

Supremo · Cream

Central American Style Cultured Sour Cream

A 2 Tbsp (30ml) serving of Central American Style Cultured Sour Cream by Supremo has 50 calories, less than 1g of sugars and 65mg of sodium, as submitted by V & V Supremo Foods Inc to USDA (FoodData Central 2496023, record updated Jan 9, 2023).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories50
% Daily Value*
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 65mg3%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 30mg2%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that V & V Supremo Foods Inc submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021724604770
UPC
021724604770
Category
Cream
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cream

Per 100 g, it has more sugar than 23% of the 1,231 cream products in USDA's branded database, and it has more sodium than 91% of them.

Where the calories come from: 14% carbohydrate, 79% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cream: sugar per 100 g

Sugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Central American Style Cultured Sour Cream against the 1,231 cream products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g3.3 g23%
Sodium217 mg50 mg91%
Protein3.3 g3.3 g38%
Calories16720037%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,231 products, one per barcode.

Other cream in this aisle

817 of the 1,231 cream products are named cream. Per 100 g their median is 200 calories, 50 mg of sodium and 3.3 g of protein; 725 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mexican Style Cream Mexican Cheese Producers, LLC167 mg200
Bashas', Light Sour Cream BASHAS'167 mg133
Iga, Sour Cream IGA167 mg200

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CREAM, SEA SALT, XANTHAN GUM, CARRAGEENAN, ANNATTO (FOR COLOR) AND CULTURE.

The statement lists 5 ingredients at the top level, beginning with Cream, Sea Salt, Xanthan Gum. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 9, 2023), not the label on the shelf today.

Source: the ingredient statement V & V Supremo Foods Inc submitted to USDA (FoodData Central 2496023).

More Supremo cream

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Supremo, Crema Chihuahua, Mexican Cultured Sour Cream2006.67 g100 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Supremo Central American Style Cultured Sour Cream?

50 per 2 Tbsp (30ml) serving, and 167 per 100 g.

How much sodium is in Supremo Central American Style Cultured Sour Cream?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record V & V Supremo Foods Inc submitted to USDA, last updated Jan 9, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov