Private Selection · Pepperoni, Salami and Cold Cuts
Charcuterie Trio, Pepperoni, Italian Dry Salami, Calabrese Salami
A 5 slices (28g) serving of Charcuterie Trio, Pepperoni, Italian Dry Salami, Calabrese Salami by Private Selection has 90 calories and 520mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2667600, record updated Oct 30, 2023).
Values for the declared serving and per 100 g. FoodData Central 2667600, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011110627353
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 1 under this UPC
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sodium than 94% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 66% fat and 34% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,857 mg | 964 mg | 94% |
| Protein | 28.6 g | 17.9 g | 91% |
| Calories | 321 | 143 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
What is in it
Ingredients (as submitted): PEPPERONI (PORK, SALT, 2% OR LESS OF DEXTROSE, SPICES, PAPRIKA, LIQUID PEPPERONI SEASONING [NATURAL FLAVORING, EXTRACTIVES OF PAPRIKA, NATURAL SMOKE FLAVORING, SUNFLOWER OIL], GARLIC POWDER, STARTER CULTURES, SODIUM ERYTHORBATE, SODIUM NITRATE, SODIUM NITRITE, NATURAL FLAVORING), ITALIAN DRY SALAMI (PORK, SALT, 2% OR LESS OF DEXTROSE, SPICES, GARLIC POWDER, STARTER CULTURES, SODIUM ERYTHORBATE, SODIUM NITRATE, SODIUM NITRITE, NATURAL FLAVORING, WINE), CALABRESE SALAMI (PORK, SALT, 2% OR LESS OF DEXTROSE, SPICES, PAPRIKA, GARLIC POWDER, STARTER CULTURES, SODIUM ERYTHORBATE, SODIUM NITRATE, SODIUM NITRITE, NATURAL SMOKE FLAVORING, NATURAL FLAVORING, WINE).
The statement lists 3 ingredients at the top level, beginning with Pepperoni (pork, Salt, 2% or Less of Dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 30, 2023), not the label on the shelf today.
Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2667600).
More Private Selection pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hot Pepperoni Artisanal Dry Aged Cured Meats | 321 | 0 g | 1,857 mg |
| Deli Sliced Old World Sopressata | 320 | 0 g | 1,800 mg |
| Iberico Thin Sliced Ham | 357 | 0 g | 1,964 mg |
| Genoa Deli Sliced Old World Salami | 375 | 3.57 g | 1,554 mg |
| Serrano Thin Sliced Ham | 250 | 0 g | 1,607 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Private Selection Charcuterie Trio, Pepperoni, Italian Dry Salami, Calabrese Salami?
90 per 5 slices (28g) serving, and 321 per 100 g.
How much sodium is in Private Selection Charcuterie Trio, Pepperoni, Italian Dry Salami, Calabrese Salami?
520mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Kroger Co. submitted to USDA, last updated Oct 30, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov