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Food Club · Canned Condensed Soup

Cheddar Cheese Condensed Soup

A 1/2 cup (125g) serving of Cheddar Cheese Condensed Soup by Food Club has 90 calories, 2g of sugars and 870mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 1679374, record updated Jan 9, 2020).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories90
% Daily Value*
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 870mg38%
Total Carbohydrate 11g4%
Dietary Fiber not declared
Total Sugars 2g
Includes Added Sugars 1g2%
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 0.1mg1%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0036800362284
UPC
036800362284
Category
Canned Condensed Soup
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other canned condensed soup

Per 100 g, it has more sugar than 68% of the 852 canned condensed soup products in USDA's branded database, and it has more sodium than 72% of them.

Where the calories come from: 50% carbohydrate, 41% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned condensed soup: sugar per 100 g

Sugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 2 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 2 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 2 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 2 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 2 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 2 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 2 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 2 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheddar Cheese Condensed Soup against the 852 canned condensed soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.6 g0.8 g68%
Sodium696 mg610 mg72%
Protein1.6 g1.6 g23%
Calories726555%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 852 products, one per barcode.

Other soup in this aisle

814 of the 852 canned condensed soup products are named soup. Per 100 g their median is 65 calories, 616 mg of sodium and 1.6 g of protein; 584 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Noodle Condensed Soup GREAT AMERICAN553 mg49
Cream of Mushroom Condensed Soup SIMPLE TRUTH553 mg65
Tomato Condensed Soup THAT'S SMART!552 mg64

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): WATER, WHEAT FLOUR, MODIFIED FOOD STARCH, CHEESE BLEND (CHEDDAR, GRANULAR, SEMI-SOFT AND BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], NATURAL FLAVOR, WATER, DISODIUM PHOSPHATE, AUTOLYZED YEAST EXTRACT, PAPRIKA EXTRACT [COLOR], VINEGAR), SOYBEAN OIL, CONTAINS LESS THAN 2% OF: SALT, WHEY PROTEIN CONCENTRATE, ENZYME MODIFIED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, WATER, DISODIUM PHOSPHATE), SUGAR, DEHYDRATED BUTTERMILK, BETA CAROTENE (FOR COLOR), LACTIC ACID, NATURAL FLAVOR, CREAM, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM.

The statement lists 17 ingredients at the top level, beginning with Water, Wheat Flour, Modified Food Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 9, 2020), not the label on the shelf today.

Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 1679374).

More Food Club canned condensed soup

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cream of Celery Condensed Soup720.8 g512 mg
Family Size Tomato Condensed Soup729.6 g384 mg
Chicken & Noodles Condensed Soup720.8 g392 mg
Cream of Chicken 98% Fat Free Condensed Soup680.8 g640 mg
Vegetable with Beef Stock Condensed Soup643.2 g664 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Food Club Cheddar Cheese Condensed Soup?

90 per 1/2 cup (125g) serving, and 72 per 100 g.

How much sodium is in Food Club Cheddar Cheese Condensed Soup?

870mg per serving (38% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Topco Associates, Inc. submitted to USDA, last updated Jan 9, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov