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Lance · Flavored Snack Crackers

Cheddar Cheese Gluten Free Crackers

One oz (28g) serving of Cheddar Cheese Gluten Free Crackers by Lance has 110 calories, 2g of sugars and 450mg of sodium, as submitted by Snyder's-Lance, Inc. to USDA (FoodData Central 2312209, record updated Dec 18, 2020).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories110
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 450mg20%
Total Carbohydrate 19g7%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars 1g2%
Protein 2g4%
Vitamin D not declared
Calcium 90mg7%
Iron 0.1mg1%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Snyder's-Lance, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0076410904429
UPC
076410904429
Category
Flavored Snack Crackers
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other flavored snack crackers

Per 100 g, it has more sugar than 82% of the 627 flavored snack crackers products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 66% carbohydrate, 27% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among flavored snack crackers: sugar per 100 g

Sugar per 100 g across 627 flavored snack crackers products0 g21 gmedian 3 gThis product: 7 gSugar per 100 g across 627 flavored snack crackers products0 g21 gmedian 3 gThis product: 7 gSugar per 100 g across 627 flavored snack crackers products0 g21 gmedian 3 gThis product: 7 gSugar per 100 g across 627 flavored snack crackers products0 g21 gmedian 3 gThis product: 7 gSugar per 100 g across 627 flavored snack crackers products0 g21 gmedian 3 gThis product: 7 gSugar per 100 g across 627 flavored snack crackers products0 g21 gmedian 3 gThis product: 7 gSugar per 100 g across 627 flavored snack crackers products0 g21 gmedian 3 gThis product: 7 gSugar per 100 g across 627 flavored snack crackers products0 g21 gmedian 3 gThis product: 7 gSugar per 100 g across 627 flavored snack crackers products0 g21 gmedian 3 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheddar Cheese Gluten Free Crackers against the 627 flavored snack crackers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g3.3 g82%
Sodium1,607 mg767 mg99%
Protein7.1 g10 g36%
Calories3934673%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 627 products, one per barcode.

Other crackers in this aisle

509 of the 627 flavored snack crackers products are named crackers. Per 100 g their median is 467 calories, 767 mg of sodium and 10 g of protein; 506 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Signature Kitchens, Cheddar Cheese Baked Snack Crackers SIGNATURE KITCHENS1,267 mg500
Cheese Baked Snack Crackers FIRST STREET1,267 mg467
Globitos Snack Crackers DONDE1,267 mg467

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.

What is in it

Ingredients (as submitted): RICE FLOUR, VEGETABLE OIL (PALM AND/OR SOYBEAN), RICE STARCH, CHEESE POWDER (WHEY, MALTODEXTRIN, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTER [CREAM, SALT], BUTTERMILK, NATURAL FLAVORS, SALT, YEAST EXTRACT, SUNFLOWER OIL, PAPRIKA EXTRACT [COLOR]), DAIRY WHEY, SUGAR, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE), POTATO STARCH, SALT, CORN SYRUP, XANTHAN GUM, NONFAT DRY MILK, OAT FIBER, SOY LECITHIN.

The statement lists 14 ingredients at the top level, beginning with Rice Flour, Vegetable Oil (palm And/or Soybean), Rice Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 18, 2020), not the label on the shelf today.

Source: the ingredient statement Snyder's-Lance, Inc. submitted to USDA (FoodData Central 2312209).

More Lance flavored snack crackers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Baked Snack Crackers, Cheese4293.57 g1,000 mg
Lance, Gold-n-chees, Baked Snack Crackes4572.86 g1,000 mg
Crackers, Cheddar Cheese4784.35 g1,348 mg
Lance, Captain's Wafers, Crackers, Grilled Cheese48712.82 g692 mg
Nip Chee Crackers Cheddar Cheese48710.26 g718 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lance Cheddar Cheese Gluten Free Crackers?

110 per 1 oz (28g) serving, and 393 per 100 g.

How much sodium is in Lance Cheddar Cheese Gluten Free Crackers?

450mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Snyder's-Lance, Inc. submitted to USDA, last updated Dec 18, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov