Avenue · Pizza
Cheese Pizza
A 8.3 oz (235g) serving of Cheese Pizza by Avenue has 590 calories, 6g of sugars and 910mg of sodium, as submitted by Festive Finer Foods to USDA (FoodData Central 2474120, record updated May 6, 2019).
Values for the declared serving and per 100 g. FoodData Central 2474120, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Festive Finer Foods submitted to USDA, for the declared 235g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 2362748003
- Category
- Pizza
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 49% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 13% of them.
Where the calories come from: 48% carbohydrate, 35% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.6 g | 2.6 g | 49% |
| Sodium | 387 mg | 518 mg | 13% |
| Protein | 10.6 g | 10.2 g | 60% |
| Calories | 251 | 240 | 68% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 428 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hand-crafted Pizza FULL CIRCLE | 309 mg | 243 |
| Pepperoni French Bread Pizzas STOUFFER'S | 309 mg | 129 |
| Bbq Seasoned Chicken On a Cauliflower, Wheat and Barley Crust, with a Tangy Bbq Sauce and Red Onions Flatbread Pizza HEALTHY CHOICE | 309 mg | 196 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATOES, TOMATO PASTE, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: SUGAR CANOLA OIL, SALT, OLIVE OIL, DRIED YEAST, GARLIC POWDER, ONION POWDER, CITRIC ACID PRESERVATIVE, WHITE PEPPER, OREGANO, BLACK PEPPER, DRIED BASIL.
The statement lists 16 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 6, 2019), not the label on the shelf today.
Source: the ingredient statement Festive Finer Foods submitted to USDA (FoodData Central 2474120).
Questions about this product
How many calories are in Avenue Cheese Pizza?
590 per 8.3 oz (235g) serving, and 251 per 100 g.
How much sodium is in Avenue Cheese Pizza?
910mg per serving (40% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Festive Finer Foods submitted to USDA, last updated May 6, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov