GetFoodFacts

Meijer · Pasta by Shape and Type

Cheese Stuffed with a Rich Filling of Ricotta Mozzarella and Parmesan Cheese Stuffed Shells

One shell (70g) serving of Cheese Stuffed with a Rich Filling of Ricotta Mozzarella and Parmesan Cheese Stuffed Shells by Meijer has 140 calories, 2g of sugars and 180mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2019483, record updated Feb 10, 2021).

Nutrition Facts

Serving size1 shell (70g)
Amount per serving
Calories140
% Daily Value*
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 180mg8%
Total Carbohydrate 12g4%
Dietary Fiber <1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 100mg8%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 70g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0041250643265
UPC
041250643265
Category
Pasta by Shape and Type
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta by shape and type

Per 100 g, it has more sugar than 51% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 81% of them.

Where the calories come from: 35% carbohydrate, 45% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta by shape and type: sugar per 100 g

Sugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheese Stuffed with a Rich Filling of Ricotta Mozzarella and Parmesan Cheese Stuffed Shells against the 6,073 pasta by shape and type products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.9 g2.6 g51%
Sodium257 mg0 mg81%
Protein10 g12.5 g20%
Calories2003579%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.

Other shells in this aisle

190 of the 6,073 pasta by shape and type products are named shells. Per 100 g their median is 357 calories, 0 mg of sodium and 12.5 g of protein; 162 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Five Cheese Filled with Ricotta, Asiago, Parmesan, Romano, Mozzarella Cheese & Spices Stuffed Shells WELLSLEY FARMS194 mg210
Organic Stuffed Shells NATURE'S PROMISE181 mg167
Stuffed Shells W/ Spinach PRISCO'S FAMILY MARKET168 mg204

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shells", one per barcode.

What is in it

Ingredients (as submitted): WHOLE MILK RICOTTA CHEESE (WHEY, PASTEURIZED MILK, VINEGAR, CARRAGEENAN), WATER, ENRICHED SEMOLINA FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED CULTURED PART SKIM PART SKIM MILK, SALT, ENZYMES), CORN STARCH-MODIFIED, EGGS, SALT, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), DEHYDRATED PARSLEY FLAKES, GARLIC POWDER, SPICE.

The statement lists 11 ingredients at the top level, beginning with Whole Milk Ricotta Cheese (whey, Pasteurized Milk, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 10, 2021), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2019483).

More Meijer pasta by shape and type

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Potato Dumpling Gnocchi1950.81 g407 mg
Beef Ravioli2061.47 g287 mg
Chicken Ravioli1911.47 g206 mg
Gnocchi Potato Dumplings2110.7 g493 mg
Meat Tender Pasta Circles Filled with Sausage, Beef and Parmesan Cheese Tortellini1890 g252 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Meijer Cheese Stuffed with a Rich Filling of Ricotta Mozzarella and Parmesan Cheese Stuffed Shells?

140 per 1 shell (70g) serving, and 200 per 100 g.

How much sodium is in Meijer Cheese Stuffed with a Rich Filling of Ricotta Mozzarella and Parmesan Cheese Stuffed Shells?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Feb 10, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov