Veggie Vita · Pizza
Cheese Topped with Mozzarella & White Cheddar Cheese Re-grained Malted Barley Crust
A 5.1 oz slice (144g) serving of Cheese Topped with Mozzarella & White Cheddar Cheese Re-grained Malted Barley Crust by Veggie Vita has 330 calories, 6g of sugars and 480mg of sodium, as submitted by Windy City Sales and Marketing, Inc. to USDA (FoodData Central 2461738, record updated May 20, 2021).
Values for the declared serving and per 100 g. FoodData Central 2461738, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Windy City Sales and Marketing, Inc. submitted to USDA, for the declared 144g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850841002004
- Category
- Pizza
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 85% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 49% carbohydrate, 34% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.2 g | 2.6 g | 85% |
| Sodium | 333 mg | 518 mg | 6% |
| Protein | 10.4 g | 10.2 g | 56% |
| Calories | 229 | 240 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other crust in this aisle
1,610 of the 3,416 pizza products are named crust. Per 100 g their median is 238 calories, 523 mg of sodium and 10.1 g of protein; 65 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Vito & Nicks Ii, Cracker Thin Crust Premium Cheese Pizza VITO & NICKS II | 261 mg | 250 |
| Margherita Mozzarella Cheese, Pizza Sauce, & Tomatoes Topped Onto a Crust Made with Superfood Ingredients Pizza Crust REALGOOD PIZZA CO. | 259 mg | 184 |
| Midtown Pizza Co., Italian Sausage & Red Peppers Caramelized Onion Topped with Mozzarella & Provolone Cheeses Stone Baked Italian Crust Pizza H-E-B | 256 mg | 171 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.
What is in it
Ingredients (as submitted): CRUST: WHEAT FLOUR, WATER, MALTED BARLEY, HONEY, OLIVE OIL, YEAST, SALT, CHEESE BLEND: WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE: WATER, FRESH VINE-RIPENED CRUSHED TOMATOES, SUGAR, SEASONING (DEHYDRATED GARLIC, DEHYDRATED ONION, SPICES), SALT, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), BASIL.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.
Source: the ingredient statement Windy City Sales and Marketing, Inc. submitted to USDA (FoodData Central 2461738).
More Veggie Vita pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza | 221 | 2.29 g | 252 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Veggie Vita Cheese Topped with Mozzarella & White Cheddar Cheese Re-grained Malted Barley Crust?
330 per 5.1 oz slice (144g) serving, and 229 per 100 g.
How much sodium is in Veggie Vita Cheese Topped with Mozzarella & White Cheddar Cheese Re-grained Malted Barley Crust?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Windy City Sales and Marketing, Inc. submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov