GetFoodFacts

Roost · Other Deli

Cheesesteak Whole/peppers, Onions Chicken & Biscuits, Cheesesteak Whole/peppers

A 311.9g serving of Cheesesteak Whole/peppers, Onions Chicken & Biscuits, Cheesesteak Whole/peppers by Roost has 1160 calories, 6g of sugars and 3100mg of sodium, as submitted by Sun Company, Inc. (R&M) to USDA (FoodData Central 2192728, record updated Oct 11, 2021).

Nutrition Facts

Serving size311.9g
Amount per serving
Calories1160
% Daily Value*
Total Fat 60g77%
Saturated Fat 24g120%
Trans Fat 0g
Cholesterol 175mg58%
Sodium 3100mg135%
Total Carbohydrate 94g34%
Dietary Fiber 3g11%
Total Sugars 6g
Includes Added Sugars not declared
Protein 60g120%
Vitamin D not declared
Calcium not declared
Iron 3mg17%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sun Company, Inc. (R&M) submitted to USDA, for the declared 311.9g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071536207980
UPC
071536207980
Category
Other Deli
Records
1 under this UPC

How it compares with other other deli

Per 100 g, it has more sugar than 44% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 33% carbohydrate, 47% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheesesteak Whole/peppers, Onions Chicken & Biscuits, Cheesesteak Whole/peppers against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g2.1 g44%
Sodium993 mg353 mg99%
Protein19.2 g7.9 g98%
Calories37215999%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other peppers in this aisle

87 of the 3,317 other deli products are named peppers. Per 100 g their median is 150 calories, 405 mg of sodium and 9 g of protein; 84 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Santa Fe Style with Fire Roasted Peppers & Sundried Tomatoes Turkey Breast DIETZ & WATSON696 mg107
Mild Italian Sausage with Peppers & Onions in Tomato Sauce UNCLE CHARLEY'S679 mg167
Spicy Italian Sausage & Peppers Pizza FRESH FOODS MARKET629 mg238

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.

What is in it

Ingredients (as submitted): ROLL: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT BRAN, HIGH FRUCTOSE CORN SYRUP, YEAST, WHEAT GLUTEN WHOLE WHEAT FLOUR, CONTAINS 2% OR LESS OF: SOYBEAN OIL SALT, DOUGH CONDITIONER (SODIUM STEAROYL LACTYLATE, DATEM, CALCIUM SULFATE, AMMONIUM SULFATE, ENZYMES, ASCORBIC ACID, L-CYSTEINE, POTASSIUM IODATE, AZODICARBONAMIDE). BEEF STEAK BEEF, WATER, SEASONING (CORN STARCH, DEXTROSE, SALT, HYDROLYZED CORN PROTEIN). POTASSIUM LACTATE, SODIUM PHOSPHATE, YEAST EXTRACT, NATURAL FLAVOR, SODIUM ASCORBATE. CHEESE: CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ACETIC ACID, ENZYMES, SOY LECITHIN (FOR SLICE SEPARATION), ARTIFICIAL COLOR. OIL: SOYBEAN OIL, COTTON SEED OIL, SOY LECITHIN, HYDROGENATED COTTONSEED OIL, NATURAL AND ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, TBHQ, BETA CAROTENE (COLOR). PEPPERS, ONIONS.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement Sun Company, Inc. (R&M) submitted to USDA (FoodData Central 2192728).

Questions about this product

How many calories are in Roost Cheesesteak Whole/peppers, Onions Chicken & Biscuits, Cheesesteak Whole/peppers?

1160 per 311.9g serving, and 372 per 100 g.

How much sodium is in Roost Cheesesteak Whole/peppers, Onions Chicken & Biscuits, Cheesesteak Whole/peppers?

3100mg per serving (135% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sun Company, Inc. (R&M) submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov