K&g · Pickles, Olives, Peppers and Relishes
Chef Salad with Ham & Turkey Valley Spring Mix, Ham, Turkey Breast, Cheddar and Swiss Cheese, Grape Tomatoes, Hard Cooked Egg, and Carrots
One cup (100g) serving of Chef Salad with Ham & Turkey Valley Spring Mix, Ham, Turkey Breast, Cheddar and Swiss Cheese, Grape Tomatoes, Hard Cooked Egg, and Carrots by K&g has 90 calories, 1g of sugars and 250mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2479798, record updated Aug 9, 2022).
Values for the declared serving and per 100 g. FoodData Central 2479798, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030223035732
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 1 under this UPC
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 39% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 14% carbohydrate, 46% fat and 41% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1 g | 2.6 g | 39% |
| Sodium | 250 mg | 750 mg | 12% |
| Protein | 9 g | 0 g | 96% |
| Calories | 90 | 107 | 43% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
What is in it
Ingredients (as submitted): SPRING MIX (GREEN LEAF LETTUCE, MIZUNA, TANGO GREEN OAK, SPINACH, GREEN CHARD, ARUGULA, RED LEAF LETTUCE LOLLA ROSA, RADICCHIO, RED CHARD, RED OAK), GRAPE TOMATOES HAM WITH NATURAL JUICES (HAM CURED WITH WATER, CONTAINS 2% OR LESS OF SUGAR, SALT, POTASSIUM LACTATE, SODIUM DIACETATE SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM PHOSPHATES), OVEN ROASTED TURKEY BREAST CARAMEL COLOR ADDED (TURKEY BREAST WATER, CONTAINS LESS THAN 2% OF POTASSIUM LACTATE, DEXTROSE SALT, SODIUM PHOSPHATE, SODIUM DIACETATE, SEASONING [YEAST EXTRACT, SALT, DEXTROSE, TURKEY BROTH, MALTODEXTRIN, NATURAL FLAVOR] COATED WITH CARAMEL COLOR), HARD COOKED EGGS MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT ENZYMES, ANNATTO [COLOR], POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), CARROT, SWISS CHEESE (SWISS CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND [POTATO STARCH, POWDERED CELLULOSE])
The statement lists 6 ingredients at the top level, beginning with Spring Mix (green Leaf Lettuce, Mizuna, Tango Green Oak. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 9, 2022), not the label on the shelf today.
Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2479798).
Questions about this product
How many calories are in K&g Chef Salad with Ham & Turkey Valley Spring Mix, Ham, Turkey Breast, Cheddar and Swiss Cheese, Grape Tomatoes, Hard Cooked Egg, and Carrots?
90 per 1 cup (100g) serving, and 90 per 100 g.
How much sodium is in K&g Chef Salad with Ham & Turkey Valley Spring Mix, Ham, Turkey Breast, Cheddar and Swiss Cheese, Grape Tomatoes, Hard Cooked Egg, and Carrots?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Aug 9, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov