Agromonte · Prepared Pasta and Pizza Sauces
Cherry Tomato Pasta Sauce
A 1/2 cup (115g) serving of Cherry Tomato Pasta Sauce by Agromonte has 60 calories, 7g of sugars and 250mg of sodium, as submitted by AGROMONTE to USDA (FoodData Central 592149, record updated Oct 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 592149, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that AGROMONTE submitted to USDA, for the declared 115g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 8032817246663
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 1 under this UPC
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 80% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 10% of them.
Where the calories come from: 48% carbohydrate, 38% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.1 g | 4.2 g | 80% |
| Sodium | 217 mg | 372 mg | 10% |
| Protein | 1.7 g | 1.6 g | 68% |
| Calories | 52 | 64 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 284 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Gourmet Fresh Basil Pasta Sauce ITALO'S | 171 mg | 75 |
| Organic Bolognese Meatless & Chunky Sauce HUDSON GREEN | 170 mg | 62 |
| Garden Vegetable Pasta Sauce RIENZI | 170 mg | 81 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): CHERRY TOMATOES, RICOTTA CHEESE (WHEY OF COW'S MILK, COW'S MILK, SALT), EXTRA VIRGIN OLIVE OIL, CARROT, ONION, SEA SALT, BASIL, CELERY, SUGAR.
The statement lists 9 ingredients at the top level, beginning with Cherry Tomatoes, Ricotta Cheese (whey of Cow's Milk, Cow's Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2018), not the label on the shelf today.
Source: the ingredient statement AGROMONTE submitted to USDA (FoodData Central 592149).
Questions about this product
How many calories are in Agromonte Cherry Tomato Pasta Sauce?
60 per 1/2 cup (115g) serving, and 52 per 100 g.
How much sodium is in Agromonte Cherry Tomato Pasta Sauce?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record AGROMONTE submitted to USDA, last updated Oct 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov