Chesapeake Bay · Frozen Appetizers and Hors D'oeuvres
Chesapeake Bay, Crabcakes
One crabcake (99g) serving of Chesapeake Bay, Crabcakes has 160 calories and 510mg of sodium, as submitted by J & W Seafood of VA Inc. to USDA (FoodData Central 2438870, record updated Jan 7, 2022).
Values for the declared serving and per 100 g. FoodData Central 2438870, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that J & W Seafood of VA Inc. submitted to USDA, for the declared 99g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 087433234592
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sodium than 55% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database.
Where the calories come from: 3% carbohydrate, 57% fat and 41% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 515 mg | 490 mg | 55% |
| Protein | 16.2 g | 10 g | 90% |
| Calories | 162 | 231 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
What is in it
Ingredients (as submitted): CRABMEAT, MAYONNAISE (PRESSED CANOLA OIL, PASTEURIZED WHOLE EGGS, FILTERED WATER, HONEY, DISTILLED WHITE VINEGAR, SEA SALT, MUSTARD), UNBLEACHED PANKO (UNBLEACHED WHEAT FLOUR, SUGAR, YEAST, SALT), EGGS, SCALLIONS, FRESH LEMON JUICE, BELL PEPPERS, SHALLOTS, SEAFOOD SEASONING BLEND (CELERY, SALT, SPICES INCLUDING RED & BLACK PEPPER & PAPRIKA), HORSERADISH (HORSERADISH, DISTILLED VINEGAR, WATER, SALT), LEMON PEEL.
The statement lists 11 ingredients at the top level, beginning with Crabmeat, Mayonnaise (pressed Canola Oil, Pasteurized Whole Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 7, 2022), not the label on the shelf today.
Source: the ingredient statement J & W Seafood of VA Inc. submitted to USDA (FoodData Central 2438870).
Questions about this product
How many calories are in Chesapeake Bay, Crabcakes?
160 per 1 crabcake (99g) serving, and 162 per 100 g.
How much sodium is in Chesapeake Bay, Crabcakes?
510mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record J & W Seafood of VA Inc. submitted to USDA, last updated Jan 7, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov