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Manufacturer category

Frozen Appetizers and Hors D'oeuvres

USDA's branded food database lists 4,401 frozen appetizers and hors d'oeuvres products; the median has 231 calories, 1.8 g of sugars, 10.0 g of protein and 490 mg of sodium per 100 g.

Products as manufacturers categorize them when they submit to USDA.

How frozen appetizers and hors d'oeuvres products are spread

Half of all frozen appetizers and hors d'oeuvres products have between 0.9 g and 3.5 g of sugars per 100 g

Sugar per 100 g across frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gSugar per 100 g across frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gSugar per 100 g across frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gSugar per 100 g across frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gSugar per 100 g across frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gSugar per 100 g across frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gSugar per 100 g across frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gSugar per 100 g across frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gSugar per 100 g across frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category. USDA FoodData Central.
Per 100 gLowest quarter up toMedianHighest quarter from
Calories190231275
Sugars0.9 g1.8 g3.5 g
Protein7.1 g10.0 g13.4 g
Sodium376 mg490 mg628 mg
Fiber0.7 g1.2 g1.8 g
Saturated fat1.5 g3.0 g4.8 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; quartiles computed by GetFoodFacts.

How many are at or under FDA's claim lines, per labeled serving

FDA threshold (per labeled serving)ProductsShare
"Low calorie": 40 calories or less per serving*8 of 4,4010%
"High in fiber": 5.6 g or more per serving81 of 4,3852%
"High in protein": 10 g or more per serving1,999 of 4,39246%
"Low sodium": 140 mg or less per serving*194 of 4,3884%
"Sugar free": less than 0.5 g per serving852 of 4,37519%

Source: 21 CFR 101.54, 101.60 and 101.61 (ecfr.gov). * Also per 50 g when a serving is 30 g or less; a product in a meal or entree category with a serving of 6 oz or more stands in for FDA's meal and main-dish products and is tested per 100 g: 140 mg of sodium, 120 calories (101.61(b)(5), 101.60(b)(3)). Counted per labeled serving, which since 2016 follows FDA's reference amounts for most products; the counts are not findings that any label complies; the protein line is before FDA's protein-quality correction (fda.gov).

Brands with the most frozen appetizers and hors d'oeuvres products

BrandProducts
Tyson167
Great Value98
Wegmans79
Meijer71
Kroger65
Hot Pockets63
Farm Rich61
Foster Farms55

Every frozen appetizers and hors d'oeuvres product, A to Z

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov