Meijer · Other Deli
Chicken Alfredo Four Cheese Blend, Diced & Seasoned Chicken Breast and Onions with Alfredo Sauce On a Traditional Crust Take & Bake Pizza
A 1/5 pizza (125g) serving of Chicken Alfredo Four Cheese Blend, Diced & Seasoned Chicken Breast and Onions with Alfredo Sauce On a Traditional Crust Take & Bake Pizza by Meijer has 330 calories, 3g of sugars and 650mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2638521, record updated Aug 10, 2023).
Values for the declared serving and per 100 g. FoodData Central 2638521, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 713733471435
- Category
- Other Deli
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 59% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 79% of them.
Where the calories come from: 46% carbohydrate, 36% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 2.1 g | 59% |
| Sodium | 520 mg | 353 mg | 79% |
| Protein | 12 g | 7.9 g | 84% |
| Calories | 264 | 159 | 88% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other cheese in this aisle
666 of the 3,317 other deli products are named cheese. Per 100 g their median is 207 calories, 427 mg of sodium and 9.2 g of protein; 460 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Penne Alfredo with Chicken and Broccoli Penne Pasta and Alfredo Sauce Topped with White Chicken Meat, Broccoli and Parmigiano Cheese GREAT TO GO | 415 mg | 106 |
| Breaded Chicken Truffle Mac & Cheese Butter READY MEALS | 414 mg | 214 |
| White Cheddar Macaroni & Cheese SHOPRITE | 414 mg | 150 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, BREAD CRUMBS [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, YEAST, SALT], SUGAR, PALM OIL, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, ACACIA GUM, ASCORBIC ACID, CALCIUM SULFATE, ENZYMES), ALFREDO SAUCE (WATER, SOYBEAN OIL, MILK, PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], ROMANO CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], FOOD STARCH-MODIFIED, BUTTERMILK, SALT, MALTODEXTRIN, LESS THAN 2% SPICE, GARLIC POWDER, SOY LECITHIN, YEAST EXTRACT, SODIUM PHOSPHATE, LACTIC ACID, XANTHAN GUM), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), FULLY COOKED DICED SEASONED BLACKENED CHICKEN BREAST WITH GRILL MARKS (CHICKEN BREAST, WATER, POTATO STARCH, SALT, SUGAR, SPICES, PAPRIKA, GARLIC POWDER, ONION POWDER), SMOKE FLAVORED GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, BETA CAROTENE [COLOR], NATURAL FLAVORS), SAUTEED ONIONS (ONIONS, SUNFLOWER OIL), CONTAINS 2% OR LESS OF: GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), GRATED ROMANO CHEESE (ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), DEHYDRATED GARLIC, DRIED PARSLEY, DRIED OREGANO.
The statement lists 11 ingredients at the top level, beginning with Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 10, 2023), not the label on the shelf today.
Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2638521).
More Meijer other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mega Meat Italian Sausage, Pepperoni, Salami, Beef Topping & Bacon Take & Bake Thin Crust Pizza | 264 | 2.08 g | 708 mg |
| Pepperoni & Mozzarella Cheese and Sliced and Diced Pepperoni with a Tomato Sauce On a Flatbread Crust Take & Bake Pizza | 264 | 1.6 g | 632 mg |
| 5 Cheese Mozzarella, Provolone, Monterey Jack, Parmesan & Romano Cheeses Traditional Crust Pizza | 265 | 2.04 g | 408 mg |
| Grab and Go Popcorn Chicken | 263 | 0 g | 929 mg |
| Sausage & Pepperoni Three Cheese Blend, Italian Sausage and Sliced Pepperoni with Tomato Sauce On a Traditional Crust Take & Bake Pizza | 262 | 2.38 g | 603 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Meijer Chicken Alfredo Four Cheese Blend, Diced & Seasoned Chicken Breast and Onions with Alfredo Sauce On a Traditional Crust Take & Bake Pizza?
330 per 1/5 pizza (125g) serving, and 264 per 100 g.
How much sodium is in Meijer Chicken Alfredo Four Cheese Blend, Diced & Seasoned Chicken Breast and Onions with Alfredo Sauce On a Traditional Crust Take & Bake Pizza?
650mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Meijer, Inc. submitted to USDA, last updated Aug 10, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov