Great To Go · Other Deli
Penne Alfredo with Chicken and Broccoli Penne Pasta and Alfredo Sauce Topped with White Chicken Meat, Broccoli and Parmigiano Cheese
One cup (142g) serving of Penne Alfredo with Chicken and Broccoli Penne Pasta and Alfredo Sauce Topped with White Chicken Meat, Broccoli and Parmigiano Cheese by Great To Go has 150 calories, 2g of sugars and 590mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2192127, record updated Oct 12, 2021).
Values for the declared serving and per 100 g. FoodData Central 2192127, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030223029687
- Category
- Other Deli
- Records
- 1 under this UPC
How it compares with other other deli
Per 100 g, it has more sugar than 26% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 63% of them.
Where the calories come from: 48% carbohydrate, 40% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.4 g | 2.1 g | 26% |
| Sodium | 415 mg | 353 mg | 63% |
| Protein | 3.5 g | 7.9 g | 15% |
| Calories | 106 | 159 | 16% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other meat in this aisle
292 of the 3,317 other deli products are named meat. Per 100 g their median is 164 calories, 391 mg of sodium and 8.9 g of protein; 162 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spaghetti and Meatballs B. Robert's Foods, Inc. | 330 mg | 214 |
| White Meat with Fancy Vegetables Chicken Pie MRS BUDD'S | 326 mg | 141 |
| Combo Meat Par-baked Crust Topped with Mozzarella Cheese, Mushrooms, Sausage and Pepperoni Pizza RALEY'S | 321 mg | 280 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.
What is in it
Ingredients (as submitted): ALFREDO SAUCE (WATER, MILK [MILK, VITAMIN D3], HEAVY WHIPPING CREAM, SPICE MIX [MODIFIED FOOD STARCH, SEA SALT, CULTURED SUGAR, BLACK PEPPER, STABILIZER {XANTHAN GUM GUAR GUM DEXTROSE}, ONION POWDER, SODIUM BENZOATE, POTASSIUM SORBATE, NUTMEG], PARMESAN AND ASIAGO CHEESE [PARMESAN AND ASIAGO CHEESE {CULTURED MILK, SALT, ENZYMES}, FLAVOR (ENZYME MODIFIED PARMESAN CHEESE (CULTURED MILK WATER, SALT, ENZYMES)}, SALT, CELLULOSE], BUTTER [PASTEURIZED CREAM, NATURAL FLAVORING], CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, GARLIC), COOKED PENNE PASTA (WATER, PENNE PASTA [SEMOLINA (WHEAT), DURUM WHEAT FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID), OIL DRESSING [CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, SEA SALT, CULTURED SUGAR]), WHITE CHICKEN MEAT (WATER, CHICKEN BREAST WITH RIB MEAT (BONELESS SKINLESS CHICKEN BREASTS WITH RIB MEAT, CONTAINS UP TO 2% RETAINED WATER), MARINADE SPICE MIX (SEA SALT, STARCH BLEND{RICE STARCH, RICE FLOUR}, DISTILLED VINEGAR {WHITE DISTILLED VINEGAR (DILUTED WITH WATER TO 4% ACIDITY}), SODIUM TRIPOLYPHOSPHATE]), BROCCOLI FLORETS, PARMIGIANO REGGIANO CHEESE (PARMIGIANO REGGIANO CHEESE [PART-SKIMMED COW'S MILK, CHEESE CULTURES, SALT, RENNET], POWDERED CELLULOSE [TO PREVENT CAKING])
The statement lists 5 ingredients at the top level, beginning with Alfredo Sauce (water, Milk [milk, Vitamin D3]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 12, 2021), not the label on the shelf today.
Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2192127).
More Great To Go other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Steak Au Poivre with Cracked Peppercorn Sauce, Roasted Potato Wedges and Garlic Green Beans | 93 | 1.33 g | 220 mg |
| Sesame Chicken with Vegetable Fried Rice Fried White Chicken Meat and Sesame Sauce with Fried Rice and Broccoli | 141 | 7.04 g | 592 mg |
| Red Chicken Enchiladas with White Chicken Meat and Cheese Enchilada Filling Rolled in a Blended Corn Tortilla Topped with Red Sauce and Cheese Blend with Spanish Rice | 163 | 1.75 g | 469 mg |
| Macaroni and Cheese Topped with Blackened Seasoned White Chicken Meat | 190 | 1.41 g | 465 mg |
| Chicken Pesto Flatbread with Cherry Tomatoes, Arugula, and Pine Nuts Meal Kit | 191 | 2.1 g | 396 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Great To Go Penne Alfredo with Chicken and Broccoli Penne Pasta and Alfredo Sauce Topped with White Chicken Meat, Broccoli and Parmigiano Cheese?
150 per 1 cup (142g) serving, and 106 per 100 g.
How much sodium is in Great To Go Penne Alfredo with Chicken and Broccoli Penne Pasta and Alfredo Sauce Topped with White Chicken Meat, Broccoli and Parmigiano Cheese?
590mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Oct 12, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov