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Raley's · Other Deli

Combo Meat Par-baked Crust Topped with Mozzarella Cheese, Mushrooms, Sausage and Pepperoni Pizza

A 1/3 pizza (168g) serving of Combo Meat Par-baked Crust Topped with Mozzarella Cheese, Mushrooms, Sausage and Pepperoni Pizza by Raley's has 470 calories, 2g of sugars and 540mg of sodium, as submitted by Raley's to USDA (FoodData Central 2468980, record updated Oct 23, 2021).

Nutrition Facts

Serving size1/3 pizza (168g)
Amount per serving
Calories470
% Daily Value*
Total Fat 27g35%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 540mg23%
Total Carbohydrate 39g14%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 19g38%
Vitamin D not declared
Calcium 290mg22%
Iron 0.5mg3%
Potassium 130mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Raley's submitted to USDA, for the declared 168g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0046567620374
UPC
046567620374
Category
Other Deli
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 21% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 43% of them.

Where the calories come from: 33% carbohydrate, 51% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Combo Meat Par-baked Crust Topped with Mozzarella Cheese, Mushrooms, Sausage and Pepperoni Pizza against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g2.1 g21%
Sodium321 mg353 mg43%
Protein11.3 g7.9 g79%
Calories28015992%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other cheese in this aisle

666 of the 3,317 other deli products are named cheese. Per 100 g their median is 207 calories, 427 mg of sodium and 9.2 g of protein; 169 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: DOUGH (SOY FLOUR, WHEAT FLOUR, RICE FLOUR, EXTRA VIRGIN OLIVE OIL, SALT, MOTHER YEAST), GROUND UNPEELED TOMATOES, MOZZARELLA CHEESE (CULTURED MILK, VINEGAR, MICROBIAL RENNET, SALT), CREMINI MUSHROOMS, PORK SAUSAGE (PORK, WATER, CORN SYRUP, LESS THAN 2% OF PORK BROTH WITH NATURAL FLAVORINGS, SALT, DEXTROSE, SPICE, PAPRIKA, MONOSODIUM GLUTAMATE, FLAVORINGS, CITRIC ACID), PEPPERONI (PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE. OLEORESIN OF PAPRIKA, GARLIC POWDER, CITRIC ACID), EXTRA VIRGIN OLIVE OIL, SALT.

The statement lists 8 ingredients at the top level, beginning with Ingredients: Dough (soy Flour, Wheat Flour, Rice Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.

Source: the ingredient statement Raley's submitted to USDA (FoodData Central 2468980).

More Raley's other deli

Questions about this product

How many calories are in Raley's Combo Meat Par-baked Crust Topped with Mozzarella Cheese, Mushrooms, Sausage and Pepperoni Pizza?

470 per 1/3 pizza (168g) serving, and 280 per 100 g.

How much sodium is in Raley's Combo Meat Par-baked Crust Topped with Mozzarella Cheese, Mushrooms, Sausage and Pepperoni Pizza?

540mg per serving (23% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Raley's submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov