GetFoodFacts

Fresh Ideation Food Group Llc · Prepared Subs and Sandwiches

Chicken, Apple & Brie Ciabatta Baguette, Chicken

A 9 1/2 oz (269g) serving of Chicken, Apple & Brie Ciabatta Baguette, Chicken by Fresh Ideation Food Group Llc has 480 calories, 6g of sugars and 960mg of sodium, as submitted by FRESH IDEATION FOOD GROUP LLC to USDA (FoodData Central 2554207, record updated Apr 5, 2023).

Nutrition Facts

Serving size9 1/2 oz (269g)
Amount per serving
Calories480
% Daily Value*
Total Fat 15g19%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 960mg42%
Total Carbohydrate 55g20%
Dietary Fiber 5g18%
Total Sugars 6g
Includes Added Sugars not declared
Protein 32g64%
Vitamin D not declared
Calcium 150mg12%
Iron 4.5mg25%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that FRESH IDEATION FOOD GROUP LLC submitted to USDA, for the declared 269g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0813141020161
UPC
813141020161
Category
Prepared Subs and Sandwiches
Records
1 under this UPC

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 44% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 14% of them.

Where the calories come from: 46% carbohydrate, 28% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken, Apple & Brie Ciabatta Baguette, Chicken against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.2 g2.5 g44%
Sodium357 mg594 mg14%
Protein11.9 g13 g34%
Calories17822013%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other chicken in this aisle

149 of the 1,032 prepared subs and sandwiches products are named chicken. Per 100 g their median is 235 calories, 473 mg of sodium and 12.3 g of protein; 27 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Salad Finger Sandwiches FRESH CREATIVE CUISINE277 mg234
Chicken Caesar Conewhich, Chicken Caesar Salad W/ Lettuce BIG Y258 mg207
Chicken Salad On Croissant, Cranberry Almond PREMO SIGNATURE239 mg239

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): BAGUETTE (UNBLEACHED UNBROMATED WHEAT FLOUR [MALTED BARLEY FLOUR, NIACIN, IRON {REDUCED}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FILTERED WATER, LEVAIN, RYE FLOUR, 2% OR LESS OF SALT, YEAST, MALT); GRILLED CHICKEN (CHICKEN BREAST (BONELESS, SKINLESS CHICKEN BREAST MEAT); BLENDED OIL (OLIVE, SOY); ROTISSERIE SEASONING (SALT, ONION, SPICES, PAPRIKA, GARLIC & CITRIC ACID); ITALIAN SEASONING [OREGANO, THYME, BASIL, SAGE, ROSEMARY, SAVORY, MARJORAM]); APPLE; FRENCH BRIE CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, MICROBIAL ENZYME).

The statement lists 1 ingredient at the top level, beginning with Baguette (unbleached Unbromated Wheat Flour [malted Barley Flour, Niacin, Iron {reduced}. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 5, 2023), not the label on the shelf today.

Source: the ingredient statement FRESH IDEATION FOOD GROUP LLC submitted to USDA (FoodData Central 2554207).

Questions about this product

How many calories are in Fresh Ideation Food Group Llc Chicken, Apple & Brie Ciabatta Baguette, Chicken?

480 per 9 1/2 oz (269g) serving, and 178 per 100 g.

How much sodium is in Fresh Ideation Food Group Llc Chicken, Apple & Brie Ciabatta Baguette, Chicken?

960mg per serving (42% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record FRESH IDEATION FOOD GROUP LLC submitted to USDA, last updated Apr 5, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov