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Maggi · Seasoning Mixes, Salts, Marinades and Tenderizers

Chicken Flavor Bouillon

A 1/2 tablet (6g) serving of Chicken Flavor Bouillon by Maggi has 20 calories and 1160mg of sodium, as submitted by Nestle USA Inc. to USDA (FoodData Central 2562588, record updated Jun 1, 2023). A newer USDA record of this product, under another barcode, is FoodData Central 2658085.

Nutrition Facts

Serving size1/2 tablet (6g)
Amount per serving
Calories20
% Daily Value*
Total Fat 1g1%
Saturated Fat 1g5%
Trans Fat not declared
Cholesterol not declared
Sodium 1160mg50%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nestle USA Inc. submitted to USDA, for the declared 6g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0028000500764
UPC
028000500764
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 73% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

Where the calories come from: 31% carbohydrate, 69% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Chicken Flavor Bouillon against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium19,333 mg8,333 mg73%
Protein0 g0 g0%
Calories3336781%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other bouillon in this aisle

239 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named bouillon. Per 100 g their median is 135 calories, 23,000 mg of sodium and 0 g of protein; 64 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vegetarian Vegetable Bouillon Extra Large Cubes KNORR15,400 mg300
Fattoria Italia, Truffle Bouillon FATTORIA ITALIA15,273 mg273
Chicken Bouillon Cubes WELLSLEY FARMS14,833 mg333

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bouillon", one per barcode.

What is in it

Ingredients (as submitted): SALT, HYDROGENATED PALM OIL, CORNSTARCH, MONOSODIUM GLUTAMATE, BROWN SUGAR, CHICKEN FAT, NATURAL AND ARTIFICIAL FLAVORS (WHEAT, MILK), DISODIUM INOSINATE, YEAST EXTRACT, ONION POWDER, DRIED CHICKEN, GARLIC POWDER, TURMERIC, CARAMEL COLOR, SUGAR, SPICES, L-CYSTEINE, SOY LECITHIN, DISODIUM GUANYLATE, POTASSIUM IODATE

The statement lists 20 ingredients at the top level, beginning with Salt, Hydrogenated Palm Oil, Cornstarch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 1, 2023), not the label on the shelf today.

Source: the ingredient statement Nestle USA Inc. submitted to USDA (FoodData Central 2562588).

More Maggi seasoning mixes, salts, marinades and tenderizers

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Maggi Chicken Flavor Bouillon?

20 per 1/2 tablet (6g) serving, and 333 per 100 g.

How much sodium is in Maggi Chicken Flavor Bouillon?

1160mg per serving (50% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nestle USA Inc. submitted to USDA, last updated Jun 1, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov