Clover Valley · Frozen Patties and Burgers
Chicken Fully Cooked Breaded Chicken Breast Patties with Rib Meat Patties
One patty (74g) serving of Chicken Fully Cooked Breaded Chicken Breast Patties with Rib Meat Patties by Clover Valley has 180 calories, less than 1g of sugars and 440mg of sodium, as submitted by Koch Foods Of Mississippi to USDA (FoodData Central 1997810, record updated Jun 18, 2021).
Values for the declared serving and per 100 g. FoodData Central 1997810, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Koch Foods Of Mississippi submitted to USDA, for the declared 74g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 045421857659
- Category
- Frozen Patties and Burgers
- Records
- 1 under this UPC
How it compares with other frozen patties and burgers
Per 100 g, it has more sugar than 70% of the 1,087 frozen patties and burgers products in USDA's branded database, and it has more sodium than 86% of them.
Where the calories come from: 28% carbohydrate, 46% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen patties and burgers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.4 g | 0.7 g | 70% |
| Sodium | 595 mg | 372 mg | 86% |
| Protein | 13.5 g | 15.9 g | 30% |
| Calories | 243 | 221 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.
Other patties in this aisle
486 of the 1,087 frozen patties and burgers products are named patties. Per 100 g their median is 248 calories, 417 mg of sodium and 15.9 g of protein; 374 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Breaded Beef Patties FAST FIXIN' | 473 mg | 295 |
| Fully Cooked Breaded Crispy Chicken Breast with Rib Meat Patties KROGER | 473 mg | 230 |
| Banquet, Chicken Breast Patties BANQUET | 471 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN BREAST WITH RIB MEAT, WHEAT FLOUR, WATER, CONTAINS 2% OR LESS OF CORN STARCH, WHOLE WHEAT FLOUR, CHICKEN BROTH, SALT, DEXTROSE, FOOD STARCH, YEAST, SEA SALT, YELLOW CORN FLOUR, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA, TURBINADO SUGAR, ONION POWDER, SPICES, GARLIC POWDER.
The statement lists 18 ingredients at the top level, beginning with Chicken Breast with Rib Meat, Wheat Flour, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 18, 2021), not the label on the shelf today.
Source: the ingredient statement Koch Foods Of Mississippi submitted to USDA (FoodData Central 1997810).
Questions about this product
How many calories are in Clover Valley Chicken Fully Cooked Breaded Chicken Breast Patties with Rib Meat Patties?
180 per 1 patty (74g) serving, and 243 per 100 g.
How much sodium is in Clover Valley Chicken Fully Cooked Breaded Chicken Breast Patties with Rib Meat Patties?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Koch Foods Of Mississippi submitted to USDA, last updated Jun 18, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov