Open Nature · Frozen Bacon, Sausages and Ribs
Chicken Marsala Meatballs White-meat Chicken and Parmesan Meatballs in a Creamy Marsala Wine Sauce with Mushrooms
A 1/2 package (227g) serving of Chicken Marsala Meatballs White-meat Chicken and Parmesan Meatballs in a Creamy Marsala Wine Sauce with Mushrooms by Open Nature has 330 calories, 3g of sugars and 710mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2464718, record updated Jan 30, 2021).
Values for the declared serving and per 100 g. FoodData Central 2464718, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079893126111
- Category
- Frozen Bacon, Sausages and Ribs
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen bacon, sausages and ribs
Per 100 g, it has more sugar than 59% of the 334 frozen bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 5% of them.
Where the calories come from: 22% carbohydrate, 50% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.3 g | 1.2 g | 59% |
| Sodium | 313 mg | 624 mg | 5% |
| Protein | 9.3 g | 15.3 g | 5% |
| Calories | 145 | 247 | 8% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 334 products, one per barcode.
What is in it
Ingredients (as submitted): MARSALA SAUCE (WATER, COOKING WINE [WINE, SALT], CREAM, ONION, GARLIC, CHICKEN BASE [CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, CHICKEN FAT, YEAST EXTRACT, POTATO FLOUR, NATURAL FLAVORS, ONION POWDER, CARROT FIBER], BUTTER [PASTEURIZED CREAM, SALT], PARSLEY, CORN STARCH, BLACK PEPPER), CHICKEN PARMESAN MEATBALL (CHICKEN BREAST, PANKO [UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SALT], PARMESAN CHEESE [PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, SPICES, DICED MOZZARELLA CHEESE [PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES], LIQUID EGGS, WATER, BASIL), MUSHROOMS.
The statement lists 3 ingredients at the top level, beginning with Marsala Sauce (water, Cooking Wine [wine, Salt]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 30, 2021), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2464718).
More Open Nature frozen bacon, sausages and ribs
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Homestyle Angus Beef Meatballs | 282 | 1.18 g | 412 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Open Nature Chicken Marsala Meatballs White-meat Chicken and Parmesan Meatballs in a Creamy Marsala Wine Sauce with Mushrooms?
330 per 1/2 package (227g) serving, and 145 per 100 g.
How much sodium is in Open Nature Chicken Marsala Meatballs White-meat Chicken and Parmesan Meatballs in a Creamy Marsala Wine Sauce with Mushrooms?
710mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Jan 30, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov