Philly's Best Steak Company · Frozen Appetizers and Hors D'oeuvres
Chicken Philly Steak
A 4 oz (113g) serving of Chicken Philly Steak by Philly's Best Steak Company has 120 calories, less than 1g of sugars and 125mg of sodium, as submitted by Philly's Best Steak Company, Inc. to USDA (FoodData Central 1786456, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1786456, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Philly's Best Steak Company, Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 897455002211
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 23% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 2% of them.
Where the calories come from: 11% carbohydrate, 40% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 1.8 g | 23% |
| Sodium | 111 mg | 490 mg | 2% |
| Protein | 12.4 g | 10 g | 67% |
| Calories | 106 | 231 | 2% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other chicken in this aisle
1,494 of the 4,401 frozen appetizers and hors d'oeuvres products are named chicken. Per 100 g their median is 214 calories, 518 mg of sodium and 13.1 g of protein; 14 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken Wings AHOLD | 84 mg | 283 |
| Chicken Party Wings STRACK & VAN TIL | 83 mg | 193 |
| Chicken Wings RIO STAR | 75 mg | 221 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN, WATER, SOY PROTEIN CONCENTRATE, DEXTROSE, SODIUM PHOSPHATE, MODIFIED CORN STARCH, SALT, ISOLATED SOY PROTEIN, HYDROLYZED SOY PROTEIN.
The statement lists 9 ingredients at the top level, beginning with Chicken, Water, Soy Protein Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Philly's Best Steak Company, Inc. submitted to USDA (FoodData Central 1786456).
Questions about this product
How many calories are in Philly's Best Steak Company Chicken Philly Steak?
120 per 4 oz (113g) serving, and 106 per 100 g.
How much sodium is in Philly's Best Steak Company Chicken Philly Steak?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Philly's Best Steak Company, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov