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Cub · Canned soup

Chicken Wild Rice with Bacon Cub Cold Soup

One cup (245g) serving of Chicken Wild Rice with Bacon Cub Cold Soup by Cub has 260 calories, 3g of sugars and 1020mg of sodium, as submitted by At Last! Gourmet Foods Inc. to USDA (FoodData Central 2422258, record updated Oct 19, 2021).

Nutrition Facts

Serving size1 cup (245g)
Amount per serving
Calories260
% Daily Value*
Total Fat not declared
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 1020mg44%
Total Carbohydrate 12g4%
Dietary Fiber <1g4%
Total Sugars 3g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 40mg3%
Iron 1mg6%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that At Last! Gourmet Foods Inc. submitted to USDA, for the declared 245g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.

0722452174619
UPC
722452174619
Category
Canned soup
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other canned soup

Per 100 g, it has more sugar than 72% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 92% of them.

Where it sits among canned soup: sugar per 100 g

Sugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Wild Rice with Bacon Cub Cold Soup against the 2,197 canned soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g0.4 g72%
Sodium416 mg269 mg92%
Protein4.1 g1.6 g90%
Calories1062994%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.

Other soup in this aisle

767 of the 2,197 canned soup products are named soup. Per 100 g their median is 49 calories, 282 mg of sodium and 2.5 g of protein; 715 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Classic Lentil Soup NOT A BRANDED ITEM331 mg69
Chunky Grilled Chicken & Sausage with Beef Gumbo Ready To Serve Soup FOOD CLUB331 mg49
Ramen Noodle in Tonkotsu Taste Soup GEISHA331 mg23

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): WATER CHICKEN, HEAVY WHIPPING CREAM( CREAM CARRAGEENAN), WILD RICE, ORGANIC CARROTS, ORGANIC FOUR (ORGANIC UNBLEACHED UNENRICHED WHEAT FLOUR), CHICKEN BASE WITH WINE [COOKED CHICKEN (CHICKEN MEAT, CHICKEN FAT), SALT, MALTODEXTRIN, SUGAR, NATURAL FLAVOR, MODIFIED CORN STARCH, HYDROLYZED CORN PROTEIN, ONION POWDER, LEMON POWDER SOLIDS (COM SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL AND SILICON DIOXIDE), GRANULATED GARLIC, AUTOLYZED YEAST EXTRACT, WHITE WINE SOLIDS (MALTODEXTRIN, MODIFIED CAN STARCH. COM SYRUP, CHABLIS WINE SOLIDS, CITRIC ACID, NATURAL SOLIDS (MALTODEXTRIN, MODIFIED CORN STARCH, WINE SOLIDS. COM SYRUP, MALIC ACID, SORBIC ACID (PRESERVATIVE), SULFITES (PRESERVATIVE), NATURAL FLAVOR), TURMERIC], SHERRY, BUTTER (PASTEURIZED CREAM, SAT), ORGANIC ONIN CHICKEN FAT, BACON, (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN SMOKE FLAVORING, HAM BASE [COOKED HAM WITH WATER ADDED (CURED WITH, WATER, SALT, SUGAR, CONTAINS 2% OR LESS OF SODIUM PHOSPHATES, SODIUM ERYTHORBATE. SODIUM NITRITE, SODIUM LACTATE, SODIUM DIACETATE. FLAVOR), SALT, SUGAR, HYDROLYZED CORN PROTEIN SOYBEAN OIL, CORN SYRUP SOLIDS, MODIFIED COM STARCH, SMOKE FLAVORING. NATURAL FLAVOURING, AUTOLYZED YEAST EXTRACT], SUGAR, XANTHAN GUM, SAT, WHITE PEPPER GARLIC POWDER. TURMERIC.

The statement lists 6 ingredients at the top level, beginning with Water Chicken, Heavy Whipping Cream( Cream Carrageenan), Wild Rice. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 19, 2021), not the label on the shelf today.

Source: the ingredient statement At Last! Gourmet Foods Inc. submitted to USDA (FoodData Central 2422258).

Questions about this product

How many calories are in Cub Chicken Wild Rice with Bacon Cub Cold Soup?

260 per 1 cup (245g) serving, and 106 per 100 g.

How much sodium is in Cub Chicken Wild Rice with Bacon Cub Cold Soup?

1020mg per serving (44% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record At Last! Gourmet Foods Inc. submitted to USDA, last updated Oct 19, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov