Chilli Man · Chili and Stew
Chili , Hot
One cup (246g) serving of Chili , Hot by Chilli Man has 410 calories, 5g of sugars and 910mg of sodium, as submitted by Faribault Foods, Inc. to USDA (FoodData Central 2289023, record updated Nov 1, 2017).
Values for the declared serving and per 100 g. FoodData Central 2289023, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Faribault Foods, Inc. submitted to USDA, for the declared 246g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 072273002128
- Category
- Chili and Stew
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other chili and stew
Per 100 g, it has more sugar than 57% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 53% of them.
Where the calories come from: 16% carbohydrate, 64% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chili and stew: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 1.7 g | 57% |
| Sodium | 370 mg | 364 mg | 53% |
| Protein | 8.5 g | 4.8 g | 93% |
| Calories | 167 | 98 | 94% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.
Other chili in this aisle
526 of the 1,072 chili and stew products are named chili. Per 100 g their median is 101 calories, 381 mg of sodium and 6.1 g of protein; 239 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Liberty City Chili, Liberty City Chili, Mild LIBERTY CITY CHILI | 295 mg | 62 |
| Chili with Beans NORTHGATE | 294 mg | 118 |
| Chili Con Frijoles SOUTHGATE | 294 mg | 118 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chili", one per barcode.
What is in it
Ingredients (as submitted): WATER, BEEF, SPICES, TEXTURED SOY PROTEIN (SOY FLOUR, CARAMEL COLOR), OATS, TOMATO PASTE, MODIFIED FOOD STARCH, ONION POWDER, SALT, GARLIC POWDER, MONOSODIUM GLUTAMATE.
The statement lists 11 ingredients at the top level, beginning with Water, Beef, Spices. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.
Source: the ingredient statement Faribault Foods, Inc. submitted to USDA (FoodData Central 2289023).
More Chilli Man chili and stew
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| No Beans Chili | 154 | 2.03 g | 370 mg |
| Chili with Beans | 132 | 0.4 g | 296 mg |
| Chili with Beans, Hot | 132 | 0.4 g | 276 mg |
| Chili with Beans | 128 | 0.4 g | 204 mg |
| Chili Lean Meat | 120 | 0.4 g | 348 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Chilli Man Chili , Hot?
410 per 1 cup (246g) serving, and 167 per 100 g.
How much sodium is in Chilli Man Chili , Hot?
910mg per serving (40% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Faribault Foods, Inc. submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov