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Lunchables Uploaded · Lunch Snacks and Combinations

Chili Pie Recipe Walking Taco Heat + Eat Snack Combinations

One package (107g) serving of Chili Pie Recipe Walking Taco Heat + Eat Snack Combinations by Lunchables Uploaded has 300 calories, 2g of sugars and 800mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 2622095, record updated Jul 11, 2023).

Nutrition Facts

Serving size1 package (107g)
Amount per serving
Calories300
% Daily Value*
Total Fat 18g23%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 800mg35%
Total Carbohydrate 24g9%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 150mg12%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 107g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044700076019
UPC
044700076019
Category
Lunch Snacks and Combinations
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other lunch snacks and combinations

Per 100 g, it has more sugar than 17% of the 846 lunch snacks and combinations products in USDA's branded database, and it has more sodium than 73% of them.

Where the calories come from: 32% carbohydrate, 54% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among lunch snacks and combinations: sugar per 100 g

Sugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chili Pie Recipe Walking Taco Heat + Eat Snack Combinations against the 846 lunch snacks and combinations products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g7.4 g17%
Sodium748 mg442 mg73%
Protein9.4 g13 g36%
Calories28030144%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 846 products, one per barcode.

What is in it

Ingredients (as submitted): FULLY COOKED SEASONED GROUND BEEF WITH CHILI SAUCE - CHILI SAUCE (WATER, TOMATO PASTE, ONIONS, TOMATOES, FOOD STARCH-MODIFIED, GREEN BELL PEPPERS, JALAPENO PEPPERS, DISTILLED VINEGAR, SALT, SUGAR, GROUND CHILI PEPPER, SPICES, BEEF FLAVOR CONCENTRATE [COOKED BEEF RIBEYE, BEEF JUICES, SEA SALT, YEAST EXTRACT, FLAVORING, CANOLA OIL, POTATO FLOUR, BEEF FAT], SOYBEAN OIL, ONION POWDER, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], GROUND PAPRIKA, GARLIC POWDER, NATURAL FLAVOR, CARAMEL COLOR, XANTHAN GUM), GROUND BEEF (BEEF, SALT, FLAVORING, CARAMEL COLOR), WATER, GLUCONO DELTA LACTONE. CORN CHIPS - CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, SOYBEAN OR SUNFLOWER OIL), AND SALT. MOZZARELLA PASTEURIZED PREPARED CHEESE PRODUCT - PASTEURIZED PART-SKIM MILK, WATER, MILK PROTEIN CONCENTRATE, SALT, SODIUM CITRATE, MILKFAT, CHEESE CULTURE, SORBIC ACID AS A PRESERVATIVE, ENZYMES, WITH CELLULOSE POWDER ADDED TO PREVENT CAKING. PASTEURIZED PREPARED CHEESE PRODUCT - PASTEURIZED PART-SKIM MILK, WATER, MILK PROTEIN CONCENTRATE, SALT, SODIUM CITRATE, MILKFAT, CHEESE CULTURE, SORBIC ACID AS A PRESERVATIVE, ENZYMES, APOCAROTENAL (COLOR), WITH CELLULOSE POWDER ADDED TO PREVENT CAKING. CHILI SAUCE - WATER, TOMATO PASTE, ONIONS, DISTILLED VINEGAR, FOOD STARCH-MODIFIED, SALT, SOYBEAN OIL, SUGAR, JALAPENO PEPPER, CHILI PEPPER, SPICE, RIBEYE BASE (COOKED RIBEYE INCLUDING BEEF JUICES, SEA SALT, YEAST EXTRACT, FLAVORING, CANOLA OIL, POTATO FLOUR AND BEEF FAT), ONION POWDER, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), GARLIC POWDER, NATURAL FLAVOR, XANTHAN GUM.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2023), not the label on the shelf today.

Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 2622095).

Questions about this product

How many calories are in Lunchables Uploaded Chili Pie Recipe Walking Taco Heat + Eat Snack Combinations?

300 per 1 package (107g) serving, and 280 per 100 g.

How much sodium is in Lunchables Uploaded Chili Pie Recipe Walking Taco Heat + Eat Snack Combinations?

800mg per serving (35% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kraft Heinz Foods Company submitted to USDA, last updated Jul 11, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov