Home Brands Kraft Heinz Foods Company Maker
Kraft Heinz Foods Company Kraft Heinz Foods Company submitted 3,113 products to USDA's branded food database under 40 shelf brands, in 89 categories; the most are cheese (598). Of the 3,009 with a measured place in their category, 922 have less sugar per 100 g than the category's median and 1,107 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Kraft Heinz Foods Company products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium Buffalo Style Whipped Cream Cheese Spread Philadelphia 205 4.5 g (86%) 682 mg (63%) 1-step Coleslaw Maker Dressing Kraft 355 16.1 g (79%) 710 mg (43%) 100% Juice, Citrus Capri Sun 56 11.9 g (78%) 11 mg (59%) 100% Natural Grade a Hampshire Sour Cream Knudsen 200 3.3 g (23%) 33 mg (16%) 100% Natural Honey Mustard Heinz 167 16.7 g (38%) 667 mg (26%) 100% Natural Yellow Mustard Heinz 0 0 g (0%) 1,200 mg (68%) 100% Pure Natural Unsweetened Cocoa Powder Baker's 312 0 g (0%) 0 mg (0%) 100% Whole Wheat Grains English Muffins Oroweat 231 9.2 g (84%) 400 mg (26%) 100% Whole Wheat Sliced English Muffins Oroweat 231 9.2 g (84%) 400 mg (26%) 12 Grain Whole Grains Bread Oroweat 256 4.7 g (47%) 419 mg (31%) 2 Cooking Sauces & Recipe Kraft Recipe Makers 131 3.3 g (40%) 475 mg (65%) 2 Year Aged Cheddar Cheese Hoffman's 393 0 g (0%) 643 mg (41%) 2% Lowfat Cottage Cheese Breakstone's 88 4.4 g (85%) 310 mg (9%) 2% Lowfat Large Curd Cottage Cheese Breakstone's 85 4.2 g (85%) 305 mg (9%) 2% Lowfat Small Curd Cottage Cheese Brakstone's 94 5.1 g (88%) 359 mg (13%) 2% Lowfat Small Curd Cottage Cheese Breakstone's 85 5.1 g (88%) 308 mg (9%) 2% Lowfat Small Curd Cottage Cheese Knudsen 84 4.2 g (85%) 345 mg (12%) 2% Milk American Cheese Kraft 316 0 g (0%) 1,737 mg (98%) 2% Milk Cheese Velveeta 214 7.1 g (92%) 1,393 mg (93%) 2% Milk Reduced Fat Pasteurized Recipe Cheese Product Velveeta 214 10.7 g (96%) 1,393 mg (93%) 2% Milkfat Small Curd Cottage Cheese Kraft 76 4.2 g (85%) 331 mg (10%) 2% Small Curd Lowfat Cottage Cheese Knudsen 76 3.4 g (73%) 353 mg (13%) 39% Cacao Rich Milk Chocolate Premium Baking Bar Baker's 500 50.0 g (56%) 71 mg (45%) 4 Veggie, Grain & Legume Protein Burgers, Sweet Potato & Red Quinoa with Brown Rice Boca 211 11.3 g (100%) 592 mg (86%) 4 Veggie, Grain & Soy Protein Burgers, Roasted Vegetables & Red Quinoa with Brown Rice Boca 211 1.4 g (70%) 577 mg (85%) 4% Large Curd Cottage Cheese Kraft 101 4.2 g (85%) 328 mg (10%) 4% Milkfat Min. Small Curd Cottage Cheese Knudsen 110 4.2 g (85%) 339 mg (11%) 4% Small Curd Cottage Cheese Knudsen 93 3.4 g (73%) 331 mg (10%) 4% Small Curd Cottage Cheese Kraft 102 4.2 g (85%) 331 mg (10%) 4% Small Curd Cottage Cheese Breakstone's 106 3.5 g (73%) 301 mg (9%) 4% Small Curd Cottage Cheese Knudsen 110 4.2 g (85%) 339 mg (11%) 4% Small Curd Cottage Cheese Breakstone's 103 3.4 g (73%) 299 mg (9%) 57 Sauce Heinz 118 17.6 g (41%) 941 mg (50%) 7-layer Blend Shredded Mild Cheddar, Sharp White Cheddar, Monterey Jack, Asadero, Low-moisture Mozzarella, Sharp Cheddar, and Queso Quesadilla Cheeses, 7-layer Blend Taco Bell 393 0 g (0%) 643 mg (41%) A Unicorn Marshmallows Fat Free Food Jet-Puffed 333 56.7 g (46%) 83 mg (64%) A. 1., Chicago Steakhouse, Marinade A.1. 125 12.5 g (61%) 1,625 mg (18%) A.1., Dry Rub Cracked Peppercorn A.1. 333 16.7 g (66%) 6,000 mg (40%) A.1., New York Steakhouse Marinade A.1. 118 23.5 g (77%) 1,353 mg (17%) A.1., Steak Sauce A.1. 88 11.8 g (32%) 1,647 mg (82%) Acai Berry Bliss Liquid Drink Mix Crystal Light 0 0 g (0%) 400 mg (67%) Acai Berry Storm Liquid Water Enhancer Drink Mix Mio 0 0 g (0%) 400 mg (99%) Acai Berry Storm Liquid Water Enhancer Mio 0 0 g (0%) 400 mg (67%) Aged Balsamic Dijon Marinade Grey Poupon 133 13.3 g (62%) 2,533 mg (25%) Aged Balsamic Vinaigrette Kraft 258 9.7 g (63%) 806 mg (56%) Aged Reserve Cheddar Cheese Cracker Barrel 393 0 g (0%) 643 mg (41%) Aged Swiss Cheese Big Slice Kraft 391 0 g (0%) 196 mg (4%) Aged Swiss Cheese Slices Cracker Barrel 412 0 g (0%) 206 mg (5%) Alfredo with Bacon & Sausage Lasagna Layered with Mozzarella & Ricotta Cheeses, Applewood Smoked Bacon and Italian Sausage in a Rich & Creamy Alfredo Sauce Devour 186 1.3 g (29%) 322 mg (59%) All American Classic Veggie Burgers Boca 127 0 g (0%) 493 mg (73%) All American Flame Grilled Veggie Sliders Boca 179 1.2 g (67%) 488 mg (73%) All American Omelets with Eggs, Egg Whites, Uncured Bacon & Sharp Cheddar Cheese Omelet Rounds Just Crack An Egg 215 1.5 g (45%) 485 mg (54%) All American Scramble Kit Just Crack An Egg 247 1.2 g (45%) 600 mg (81%) All Natural Salted Butter Breakstone's 714 0 g (0%) 643 mg (51%) All Natural Salted Whipped Butter Breakstone's 667 n/a 667 mg (72%) All Natural Teriyaki Marinade Lea & Perrins 194 33.3 g (86%) 2,056 mg (21%) All Natural the Original Worcestershire Sauce Lea & Perrins 100 20.0 g (45%) 1,300 mg (73%) All Natural Triple Churned & Extra Creamy Sour Cream Breakstone's 200 3.3 g (23%) 33 mg (16%) All Natural Unsalted Butter Breakstone's 714 0 g (0%) 0 mg (0%) All Natural Unsalted Whipped Butter Breakstone's 667 n/a 0 mg (0%) Almond Mocha Overnight Oats Chilled Cereal Amazing Grains 382 11.8 g (24%) 206 mg (39%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov