Grey Poupon · Seasoning Mixes, Salts, Marinades and Tenderizers
Aged Balsamic Dijon Marinade
One Tbsp (15g) serving of Aged Balsamic Dijon Marinade by Grey Poupon has 20 calories, 2g of sugars and 380mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 2653906, record updated Sep 11, 2023).
Values for the declared serving and per 100 g. FoodData Central 2653906, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 054400000276
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 1 under this UPC
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sugar than 62% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 25% of them.
Where the calories come from: 73% carbohydrate, 27% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 13.3 g | 5.6 g | 62% |
| Sodium | 2,533 mg | 8,333 mg | 25% |
| Protein | 0 g | 0 g | 0% |
| Calories | 133 | 67 | 56% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other marinade in this aisle
821 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named marinade. Per 100 g their median is 133 calories, 2,000 mg of sodium and 0 g of protein; 557 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Stubb's, Injectable All-natural Marinades, Chipotle Butter STUBB'S | 2,000 mg | 67 |
| Kc Masterpiece, 30 Minute Marinade, Classic Steakhouse KC MASTERPIECE | 2,000 mg | 200 |
| Zesty Seafood with Old Bay Seasoning 30 Minute Marinade LAWRY'S | 2,000 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinade", one per barcode.
What is in it
Ingredients (as submitted): DISTILLED WHITE VINEGAR, BALSAMIC VINEGAR, WATER, MUSTARD SEED, SALT, FIG CONCENTRATE, SUGAR, MODIFIED FOOD STARCH, SPICES, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, NATURAL FLAVOR.
The statement lists 14 ingredients at the top level, beginning with Distilled White Vinegar, Balsamic Vinegar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 11, 2023), not the label on the shelf today.
Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 2653906).
More Grey Poupon seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sweet Honey Dijon Marinade | 133 | 20 g | 2,467 mg |
| Classic Garlic Dijon Marinade | 100 | 6.67 g | 2,133 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Grey Poupon Aged Balsamic Dijon Marinade?
20 per 1 Tbsp (15g) serving, and 133 per 100 g.
How much sodium is in Grey Poupon Aged Balsamic Dijon Marinade?
380mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kraft Heinz Foods Company submitted to USDA, last updated Sep 11, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov