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Knudsen nutrition facts USDA's branded food database lists 39 Knudsen products from Kraft Heinz Foods Company in 5 categories; the most are cheese (23). Of the 39 with a measured place in their category, 9 have less sugar per 100 g than the category's median and 33 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Knudsen against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Cheese 23 7.5 g vs 0 g 267 vs 643 mg 6.8 g vs 21.4 g Milk 8 4.0 g vs 5.0 g 75 vs 56 mg 4.4 g vs 3.3 g Cream 6 3.3 g vs 3.3 g 40 vs 50 mg 3.3 g vs 3.3 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Knudsen products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium 2% Lowfat Small Curd Cottage Cheese Cheese 84 4.2 g (85%) 345 mg (12%) 2% Small Curd Lowfat Cottage Cheese Cheese 76 3.4 g (73%) 353 mg (13%) 4% Milkfat Min. Small Curd Cottage Cheese Cheese 110 4.2 g (85%) 339 mg (11%) 4% Small Curd Cottage Cheese Cheese 93 3.4 g (73%) 331 mg (10%) 4% Small Curd Cottage Cheese Cheese 110 4.2 g (85%) 339 mg (11%) Cottage Doubles, Basil Parmesan Cheese 68 3.8 g (84%) 346 mg (12%) Cottage Doubles, Blueberry Cheese 83 7.5 g (94%) 256 mg (6%) Cottage Doubles, Honey Vanilla Cheese 90 9.8 g (95%) 301 mg (9%) Cottage Doubles, Mango Habanero Cheese 98 10.5 g (96%) 256 mg (6%) Cottage Doubles, Pineapple Cheese 83 8.3 g (94%) 256 mg (6%) Cottage Doubles, Raspberry Cheese 83 7.5 g (94%) 256 mg (6%) Fat Free Small Curd Cottage Cheese Cheese 67 5.0 g (88%) 325 mg (10%) Knudsen, 2% Milkfat Lowfat Cottage Cheese & Raspberry Topping Cheese 91 9.1 g (94%) 264 mg (7%) Knudsen, 2% Milkfat Lowfat Cottage Cheese & Topping, Pineapple Cheese 91 10.0 g (95%) 264 mg (7%) Knudsen, Cottage Cheese & Peach Topping Cheese 91 10.0 g (95%) 264 mg (7%) Knudsen, Cottage Cheese Doubles, Blueberry Cheese 91 9.1 g (94%) 264 mg (7%) Knudsen, Cottage Double Cheese, Mango Cheese 91 9.1 g (94%) 264 mg (7%) Knudsen, Cottage Doubles Cheese, Strawberry Cheese 91 9.1 g (94%) 264 mg (7%) Knudsen, Cottage Doubles, Mango Cheese 91 9.1 g (94%) 264 mg (7%) Low Fat Cottage Cheese Cheese 84 4.2 g (85%) 345 mg (12%) Lowfat Cottage Cheese Cheese 88 5.3 g (90%) 363 mg (14%) Mango 2% Milkfat Lowfat Cottage Cheese & Mango Topping Cottage Doubles Cheese 90 7.5 g (94%) 293 mg (8%) Pineapple 1.5% Lowfat Small Curd Cottage Cheese Cheese 92 10.0 g (95%) 267 mg (7%) 100% Natural Grade a Hampshire Sour Cream Cream 200 3.3 g (23%) 33 mg (16%) Fat Free Sour Cream Cream 62 3.1 g (23%) 47 mg (36%) Half and Half Cream 133 3.3 g (23%) 83 mg (65%) Hampshire Sour Cream Cream 200 3.3 g (23%) 33 mg (16%) Heavy Whipping Cream Cream 333 0 g (0%) 33 mg (16%) Light Sour Cream Cream 97 6.5 g (64%) 65 mg (55%) French Onion Sour Cream Dip Dips and Salsa 200 3.3 g (34%) 233 mg (9%) Tropical Blend Organic Mango, Banana, Orange, Lemon and Apple Juice Beverage Fruit and Vegetable Juice, Nectars and Fruit Drinks 29 5.8 g (22%) 2 mg (20%) Egg Nog Milk 150 15.8 g (88%) 96 mg (74%) Knudsen 2% Buttermilk - 1qt Milk 50 3.8 g (17%) 54 mg (47%) Knudsen Cottage Cheese Fat Free - 16 Oz Milk 16,000 1200.0 g (100%) 78,000 mg (100%) Knudsen Hampshire 100% Natural Sour Cream, 16 oz Tub Milk 200 3.3 g (14%) 33 mg (6%) Knudsen Hampshire 100% Natural Sour Cream, 24 oz Tub Milk 200 3.3 g (14%) 33 mg (6%) Knudsen Heavy Whipping Cream - 1pt Milk 333 0 g (0%) 33 mg (6%) Knudsen Lowfat Cottage Cheese 2% Milkfat Small Curd - 24 Oz Milk 83 4.2 g (18%) 342 mg (90%) Knudsen Lowfat Small Curd Cottage Cheese with 2% Milkfat, 16 oz Tub Milk 83 4.2 g (18%) 350 mg (90%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov