Brand

Food Network Kitchen nutrition facts

USDA's branded food database lists 19 Food Network Kitchen products from Kraft Heinz Foods Company in 8 categories; the most are salad dressing and mayonnaise (8). Of the 19 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 4 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Food Network Kitchen against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Salad Dressing and Mayonnaise	8	9.4 g vs 6.7 g	860 vs 767 mg	0 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Food Network Kitchen products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Chicken Pesto Flatbread Kit	Breads and Buns	361	1.6 g (18%)	1,164 mg (99%)
Chicken Tikka Masala Kit	Flavored Rice Dishes	238	10.7 g (98%)	548 mg (25%)
Tuscan-style Mushroom Risotto Kit, Tuscan-style	Flavored Rice Dishes	343	2.9 g (63%)	457 mg (22%)
Jamaican Style Jerk Cooking Sauce	Oriental, Mexican and Ethnic Sauces	147	23.5 g (74%)	1,000 mg (50%)
Japanese Style Teriyaki Cooking Sauce	Oriental, Mexican and Ethnic Sauces	118	17.6 g (63%)	1,059 mg (53%)
Tuscan Style Herb & Balsamic Cooking Sauce	Other Cooking Sauces	118	17.6 g (73%)	1,235 mg (89%)
Creamy Chicken & Wild Rice Soup Kit	Other Soups	348	8.7 g (86%)	1,391 mg (70%)
Southwest-style Chicken Tortilla Soup Kit, Southwest-style Chicken Tortilla	Other Soups	346	23.1 g (97%)	346 mg (51%)
Shrimp Scampi Kit	Pasta Dinners	357	7.1 g (64%)	714 mg (23%)
Korean-style Bbq Kit, Korean-style Bbq	Pizza Mixes and Other Dry Dinners	257	12.9 g (96%)	614 mg (63%)
Southwest-style Chicken & Rice Kit, Southwest-style Chicken & Rice	Pizza Mixes and Other Dry Dinners	257	7.1 g (83%)	586 mg (61%)
Asian Style Sesame Ginger Dressing	Salad Dressing and Mayonnaise	152	21.2 g (87%)	758 mg (47%)
Creamy Parmesan Caesar Dressing	Salad Dressing and Mayonnaise	433	3.3 g (24%)	1,167 mg (88%)
Cuban Style Orange Citrus Vinaigrette	Salad Dressing and Mayonnaise	141	9.4 g (62%)	812 mg (57%)
French Style Champagne Vinaigrette	Salad Dressing and Mayonnaise	188	9.4 g (62%)	875 mg (66%)
French Style Dijon Balsamic Vinaigrette	Salad Dressing and Mayonnaise	133	10.0 g (63%)	933 mg (71%)
Greek Feta & Herb Vinaigrette	Salad Dressing and Mayonnaise	226	6.5 g (46%)	1,290 mg (92%)
Mexican Style Cilantro Lime Vinaigrette	Salad Dressing and Mayonnaise	109	6.3 g (45%)	812 mg (57%)
Mexican Style Mango Chipotle Vinaigrette	Salad Dressing and Mayonnaise	78	12.5 g (69%)	844 mg (60%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Kraft Heinz Foods Companythe company that submits these records, and its other shelf brands
The salad dressing with the least sugarranked per 100 g across every brand in the aisle
The salad dressing with the least sodium
The whole salad dressing aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov