GetFoodFacts

Home Chef · Other Soups

Chinese-style Chicken Noodle Soup with White Meat Chicken, Mushrooms & Bok Choy, Chinese-style White Meat Chicken

A 245g serving of Chinese-style Chicken Noodle Soup with White Meat Chicken, Mushrooms & Bok Choy, Chinese-style White Meat Chicken by Home Chef has 130 calories, 5g of sugars and 880mg of sodium, as submitted by Relish Labs LLC to USDA (FoodData Central 2486057, record updated Jan 28, 2022).

Nutrition Facts

Serving size245g
Amount per serving
Calories130
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 880mg38%
Total Carbohydrate 17g6%
Dietary Fiber <1g4%
Total Sugars 5g
Includes Added Sugars 3g6%
Protein 10g20%
Vitamin D not declared
Calcium 40mg3%
Iron 1.3mg7%
Potassium 370mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Relish Labs LLC submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0840134304625
UPC
840134304625
Category
Other Soups
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 45% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 53% of them.

Where the calories come from: 52% carbohydrate, 17% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chinese-style Chicken Noodle Soup with White Meat Chicken, Mushrooms & Bok Choy, Chinese-style White Meat Chicken against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2 g2.2 g45%
Sodium359 mg339 mg53%
Protein4.1 g3.7 g53%
Calories539922%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other chicken in this aisle

619 of the 2,840 other soups products are named chicken. Per 100 g their median is 79 calories, 351 mg of sodium and 4.2 g of protein; 319 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Noodle Soup FULL CIRCLE MARKET286 mg37
Chicken Noodle Organic Diced Chicken, a Medley of Vegetables and Tender Penne Pasta All Simmered in a Savory Herbed Chicken Broth Soup SIMPLY ROUNDY'S286 mg45
Chicken Noodle Soup WEGMANS286 mg45

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN BROTH, WHITE MEAT CHICKEN R USED WITHOUT ANTIBIOTICS, SHIITAKE MUSHROOMS, ONIONS, BOK CHOY ENRICHED SPAGHETTI NOODLES (SEMOLINA (WHEAT], EGG WHITES, GLYCERYL MONOSTEARATE, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), CONTAINS 2% OR LESS OF: SCALLIONS, JALAPENO PEPPE S, CHICKEN BASE (CHICKEN, SALT, RENDERED CHICKEN FAT, DEXTROSE SUGAR, NATURAL FLAVOR, SAFFLOWER OIL, CHICKEN BROTH, TURMERIC), GINGER, SUGAR, MODIFIED CORN STARCH, BASIL, CILANTRO, CANOLA OIL, SALT, ONION POWDER, GARLIC POWDER, NISIN PREPARATION AND SPICES.

The statement lists 19 ingredients at the top level, beginning with Chicken Broth, White Meat Chicken R Used Without Antibiotics, Shiitake Mushrooms. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Relish Labs LLC submitted to USDA (FoodData Central 2486057).

More Home Chef other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Vietnamese-style Beef Noodle Soup, Vietnamese-style Beef Noodle531.63 g314 mg
Classic Chicken Noodle Soup570.41 g343 mg
Chicken Dumpling Soup820.82 g294 mg
Tomato Bisque1225.71 g282 mg
Creamy Chicken Wild Rice Soup1761.63 g367 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Home Chef Chinese-style Chicken Noodle Soup with White Meat Chicken, Mushrooms & Bok Choy, Chinese-style White Meat Chicken?

130 per 245g serving, and 53 per 100 g.

How much sodium is in Home Chef Chinese-style Chicken Noodle Soup with White Meat Chicken, Mushrooms & Bok Choy, Chinese-style White Meat Chicken?

880mg per serving (38% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Relish Labs LLC submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov