The Pepper Plant · Ketchup, Mustard, BBQ and Cheese Sauce
Chipotle Sauce
One tsp (5g) serving of Chipotle Sauce by The Pepper Plant has 5 calories, 1g of sugars and 20mg of sodium, as submitted by The Pepper Plant to USDA (FoodData Central 1937891, record updated Feb 16, 2018).
Values for the declared serving and per 100 g. FoodData Central 1937891, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Pepper Plant submitted to USDA, for the declared 5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 039851725473
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 45% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 10% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20 g | 20 g | 45% |
| Sodium | 400 mg | 941 mg | 10% |
| Protein | 0 g | 0 g | 0% |
| Calories | 100 | 118 | 34% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 443 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cran-b-cue Sauce, Cranberry-infused Barbecue Sauce CROIX VALLEY | 317 mg | 167 |
| Smokey Chipotle Tartar Sauce IVAR'S | 317 mg | 600 |
| Veggie Soiree Sauce READ THE LABL | 317 mg | 42 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): MOLASSES, APPLE CIDER VINEGAR, WATER, JALAPENO PUREE (GREEN JALAPENO PEPPERS, SALT, ACETIC ACID), *CARROTS, *ONIONS, CHIPOTLE PEPPERS (RED SMOKED JALAPENOS, VINEGAR, ONIONS, TOMATO PASTE, SALT, SUGAR, VEGETABLE OIL, SPICE), *GARLIC, SPICE, NATURAL SMOKE FLAVOR, XANTHAN GUM, OLIVE OIL.
The statement lists 12 ingredients at the top level, beginning with Molasses, Apple Cider Vinegar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 16, 2018), not the label on the shelf today.
Source: the ingredient statement The Pepper Plant submitted to USDA (FoodData Central 1937891).
More The Pepper Plant ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hot Pepper Sauce | 0 | 0 g | 3,200 mg |
| B.b.q. Sauce | 219 | 43.75 g | 359 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in The Pepper Plant Chipotle Sauce?
5 per 1 tsp (5g) serving, and 100 per 100 g.
How much sodium is in The Pepper Plant Chipotle Sauce?
20mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Pepper Plant submitted to USDA, last updated Feb 16, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov