Lee Kum Kee · Ketchup, Mustard, BBQ and Cheese Sauce
Chiu Chow Chili Oil
One tsp (5g) serving of Chiu Chow Chili Oil by Lee Kum Kee has 35 calories and 140mg of sodium, as submitted by Lee Kum Kee Co. Ltd. to USDA (FoodData Central 2116927, record updated Jan 19, 2018).
Values for the declared serving and per 100 g. FoodData Central 2116927, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lee Kum Kee Co. Ltd. submitted to USDA, for the declared 5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078895743050
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sodium than 94% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 2,800 mg | 941 mg | 94% |
| Protein | 0 g | 0 g | 0% |
| Calories | 700 | 118 | 100% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other chili in this aisle
139 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named chili. Per 100 g their median is 118 calories, 1,267 mg of sodium and 0 g of protein; 129 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hot Chili Garlic Sauce CHOLULA | 2,200 mg | 0 |
| Hot Sauce Made with Cayenne Peppers, Garlic, Cumin & Chili Powder GREEN MOUNTAIN GRINGO | 2,200 mg | 0 |
| Sriracha Hot Chili Sauce ESSENTIAL EVERYDAY | 2,200 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chili", one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL, WATER, DEHYDRATED GARLIC, DRIED CHILI PEPPERS, SALTED CHILI PEPPERS (CHILI PEPPERS, SALT), SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT FLOUR), SALT, SESAME OIL, SUGAR, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE AS FLAVOR ENHANCERS.
The statement lists 10 ingredients at the top level, beginning with Soybean Oil, Water, Dehydrated Garlic. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2018), not the label on the shelf today.
Source: the ingredient statement Lee Kum Kee Co. Ltd. submitted to USDA (FoodData Central 2116927).
More Lee Kum Kee ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Lee Kum Kee, Xo Sauce | 583 | 0 g | 1,500 mg |
| Lee Kum Kee, Chinese Barbecue Sauce | 250 | 57.5 g | 4,525 mg |
| Thai Sweet Chili Sauce | 250 | 50 g | 1,550 mg |
| Triple Citrus Grilling & Dipping Sauce | 200 | 45 g | 1,950 mg |
| Lee Kum Kee, Korean Barbecue Sauce | 167 | 30.56 g | 3,139 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lee Kum Kee Chiu Chow Chili Oil?
35 per 1 tsp (5g) serving, and 700 per 100 g.
How much sodium is in Lee Kum Kee Chiu Chow Chili Oil?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lee Kum Kee Co. Ltd. submitted to USDA, last updated Jan 19, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov