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Lee Kum Kee · Ketchup, Mustard, BBQ and Cheese Sauce

Lee Kum Kee, Chinese Barbecue Sauce

A 2 Tbsp (40g) serving of Lee Kum Kee, Chinese Barbecue Sauce has 100 calories, 23g of sugars and 1810mg of sodium, as submitted by Lee Kum Kee Co. Ltd. to USDA (FoodData Central 2028229, record updated Nov 19, 2020).

Nutrition Facts

Serving size2 Tbsp (40g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 1810mg79%
Total Carbohydrate 25g9%
Dietary Fiber not declared
Total Sugars 23g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lee Kum Kee Co. Ltd. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078895740035
UPC
078895740035
Category
Ketchup, Mustard, BBQ and Cheese Sauce
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ketchup, mustard, bbq and cheese sauce

Per 100 g, it has more sugar than 99% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g

Sugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g58 gmedian 20 gThis product: 58 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g58 gmedian 20 gThis product: 58 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g58 gmedian 20 gThis product: 58 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g58 gmedian 20 gThis product: 58 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g58 gmedian 20 gThis product: 58 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g58 gmedian 20 gThis product: 58 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g58 gmedian 20 gThis product: 58 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g58 gmedian 20 gThis product: 58 gSugar per 100 g across 5,943 ketchup, mustard, bbq and cheese sauce products0 g58 gmedian 20 gThis product: 58 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lee Kum Kee, Chinese Barbecue Sauce against the 5,943 ketchup, mustard, bbq and cheese sauce products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars57.5 g20 g99%
Sodium4,525 mg941 mg99%
Protein0 g0 g0%
Calories25011889%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.

Other sauce in this aisle

4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 4,224 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Louisiana Hot Sauce with Cayenne Peppers SHURFINE3,600 mg0
Cayenne Hot Sauce WILD OATS MARKETPLACE3,600 mg0
Spicy Mexican Style Hot Sauce ORTEGA3,600 mg0

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, WATER, SALT, FERMENTED SOYBEAN PASTE (WATER, SALT, SOYBEANS, WHEAT FLOUR), HONEY, SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT, CARAMEL COLOR, HIGH FRUCTOSE CORN SYRUP), MALT SYRUP (RICE, BARLEY MALT), MODIFIED CORN STARCH, DEHYDRATED GARLIC, SPICES, ACETIC ACID, RED 40.

The statement lists 12 ingredients at the top level, beginning with Sugar, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.

Source: the ingredient statement Lee Kum Kee Co. Ltd. submitted to USDA (FoodData Central 2028229).

More Lee Kum Kee ketchup, mustard, bbq and cheese sauce

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Thai Sweet Chili Sauce25050 g1,550 mg
Triple Citrus Grilling & Dipping Sauce20045 g1,950 mg
Lee Kum Kee, Korean Barbecue Sauce16730.56 g3,139 mg
Black Pepper Grilling Sauce16716.67 g2,778 mg
Lee Kum Kee, Sriracha Chili Ketchup13922.22 g1,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lee Kum Kee, Chinese Barbecue Sauce?

100 per 2 Tbsp (40g) serving, and 250 per 100 g.

How much sodium is in Lee Kum Kee, Chinese Barbecue Sauce?

1810mg per serving (79% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lee Kum Kee Co. Ltd. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov