American Heritage · Crackers and Biscotti
Chive and Onion Cream Cheese Dip with Pretzels
A 64g serving of Chive and Onion Cream Cheese Dip with Pretzels by American Heritage has 200 calories, 2g of sugars and 370mg of sodium, as submitted by Schreiber Foods, Inc. to USDA (FoodData Central 2468536, record updated Jul 28, 2020).
Values for the declared serving and per 100 g. FoodData Central 2468536, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Schreiber Foods, Inc. submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071505019880
- Category
- Crackers and Biscotti
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other crackers and biscotti
Per 100 g, it has more sugar than 34% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 45% of them.
Where the calories come from: 38% carbohydrate, 54% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among crackers and biscotti: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.1 g | 5.6 g | 34% |
| Sodium | 578 mg | 633 mg | 45% |
| Protein | 6.3 g | 7.7 g | 12% |
| Calories | 312 | 433 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.
Other pretzels in this aisle
30 of the 3,802 crackers and biscotti products are named pretzels. Per 100 g their median is 294 calories, 636 mg of sodium and 7.1 g of protein; 12 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tzatziki Snack Pack with Pretzels CEDAR'S | 447 mg | 188 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pretzels", one per barcode.
What is in it
Ingredients (as submitted): CHIVE AND ONION DIP INGREDIENTS: PASTEURIZED MILK AND CREAM, WATER, SALT, CHEESE CULTURE, CHIVES*, GUAR GUM, ONIONS*, LACTIC ACID, CAROB BEAN GUM, XANTHAN GUM, NATURAL FLAVOR, NATAMYCIN (A NATURAL MOLD INHIBITOR).,PRETZELS INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CANOLA OIL, CORN SYRUP, MALT SYRUP, YEAST.
The statement lists 18 ingredients at the top level, beginning with Chive and Onion Dip Ingredients: Pasteurized Milk and Cream, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.
Source: the ingredient statement Schreiber Foods, Inc. submitted to USDA (FoodData Central 2468536).
More American Heritage crackers and biscotti
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Garden Vegetable Cream Cheese Dip with Pretzels | 297 | 3.12 g | 594 mg |
| Strawberry Cream Cheese Dip with Graham Crackers | 344 | 18.75 g | 344 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in American Heritage Chive and Onion Cream Cheese Dip with Pretzels?
200 per 64g serving, and 312 per 100 g.
How much sodium is in American Heritage Chive and Onion Cream Cheese Dip with Pretzels?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Schreiber Foods, Inc. submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov