Creative Cake Pops · Cakes, Cupcakes, Snack Cakes
Chocolate Bliss Handmade Cake Pops
One cake pop (34g) serving of Chocolate Bliss Handmade Cake Pops by Creative Cake Pops has 130 calories, 13g of sugars and 170mg of sodium, as submitted by Cyril's Bakery Company to USDA (FoodData Central 2553630, record updated Apr 10, 2023).
Values for the declared serving and per 100 g. FoodData Central 2553630, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Cyril's Bakery Company submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 604235590130
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 70% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 96% of them.
Where the calories come from: 51% carbohydrate, 43% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 38.2 g | 31.8 g | 70% |
| Sodium | 500 mg | 289 mg | 96% |
| Protein | 5.9 g | 3.7 g | 89% |
| Calories | 382 | 386 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): DARK CHOCOLATE (UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), ICING SUGARS (REFINED SUGAR, CORN STARCH), WATER, SUGAR, ALL PURPOSE UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMINE, RIBOFLAVIN, AMYLASE, FOLIC ACID), LIQUID WHOLE EGG, CANOLA OIL, CAKE BLEND (MODIFIED MILK INGREDIENTS, ENRICHED UNBLEACHED WHEAT FLOUR, BAKING POWDER, RICE FLOUR, SUGAR, DEXTROSE, MODIFIED CORN STARCH, EGG WHITE POWDER, SALT, POLYGLYCEROL ESTERS OF FATTY ACIDS, CORN STARCH, XANTHAN GUM, NATURAL FLAVOR), MILK CHOCOLATE (SUGAR, COCOA BUTTER, UNSWEETENED CHOCOLATE, WHOLE MILK POWDER, SOY LECITHIN, VANILLA EXTRACT), OAT MILK (WATER, OAT, RAPESEED OIL, TRICALCIUM PHOSPHATE, CALCIUM CARBONATE, SALT), COCOA POWDER PROCESSED WITH ALKALI, WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK INGREDIENTS, SOY LECITHIN, VANILLA EXTRACT), SEMI SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), NATURAL PRESERVATIVE (VINEGAR, TARTARIC ACID, GUM ACACIA, DEXTROSE, STEVIA EXTRACT, NATURAL FLAVORS, ENRICHED WHEAT FLOUR, SALT).
The statement lists 14 ingredients at the top level, beginning with Dark Chocolate (unsweetened Chocolate, Sugar, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2023), not the label on the shelf today.
Source: the ingredient statement Cyril's Bakery Company submitted to USDA (FoodData Central 2553630).
More Creative Cake Pops cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Birthday Cake a Buttery Rich Birthday Cake with Bits of Sprinkles Frosted with White Chocolate Cake Pops | 382 | 35.29 g | 559 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Creative Cake Pops Chocolate Bliss Handmade Cake Pops?
130 per 1 cake pop (34g) serving, and 382 per 100 g.
How much sodium is in Creative Cake Pops Chocolate Bliss Handmade Cake Pops?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Cyril's Bakery Company submitted to USDA, last updated Apr 10, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov