GetFoodFacts

Hudsonville · Ice Cream and Frozen Yogurt

Chocolate Cocoa Bean Ice Cream

A 1/2 cup (64g) serving of Chocolate Cocoa Bean Ice Cream by Hudsonville has 130 calories, 15g of sugars and 30mg of sodium, as submitted by hudsonville creamery and ice cream co., LLC to USDA (FoodData Central 2027423, record updated Apr 26, 2020).

Nutrition Facts

Serving size1/2 cup (64g)
Amount per serving
Calories130
% Daily Value*
Total Fat 6g8%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 30mg1%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Total Sugars 15g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 80mg6%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that hudsonville creamery and ice cream co., LLC submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0858436005027
UPC
858436005027
Category
Ice Cream and Frozen Yogurt
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 66% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 21% of them.

Where the calories come from: 51% carbohydrate, 40% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Cocoa Bean Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.4 g21.8 g66%
Sodium47 mg74 mg21%
Protein4.7 g3.4 g83%
Calories20321541%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other bean in this aisle

299 of the 12,840 ice cream and frozen yogurt products are named bean. Per 100 g their median is 207 calories, 65 mg of sodium and 3.5 g of protein; 40 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bean", one per barcode.

What is in it

Ingredients (as submitted): MILK, CANE SUGAR, CREAM, ORGANIC NATURAL COCOA, SKIM MILK, CAROB BEAN GUM, VANILLA.

The statement lists 7 ingredients at the top level, beginning with Milk, Cane Sugar, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2020), not the label on the shelf today.

Source: the ingredient statement hudsonville creamery and ice cream co., LLC submitted to USDA (FoodData Central 2027423).

More Hudsonville ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Hudsonville, Naturals, Ice Cream, Strawberry20326.56 g55 mg
Ice Cream, Black Cherry20320.31 g55 mg
Ice Cream, Black Cherry, Blue Moon and Original Vanilla20320.31 g86 mg
Ice Cream, Vanilla20320.31 g55 mg
Ice Cream, Coffee20318.75 g78 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hudsonville Chocolate Cocoa Bean Ice Cream?

130 per 1/2 cup (64g) serving, and 203 per 100 g.

How much sodium is in Hudsonville Chocolate Cocoa Bean Ice Cream?

30mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record hudsonville creamery and ice cream co., LLC submitted to USDA, last updated Apr 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov