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Arthur Paul's · Other Frozen Desserts

Chocolate Covered Cheesecake Bites

A 3 pieces (60g) serving of Chocolate Covered Cheesecake Bites by Arthur Paul's has 250 calories, 19g of sugars and 115mg of sodium, as submitted by Culinary Arts Specialties Inc. to USDA (FoodData Central 2286748, record updated Apr 15, 2020).

Nutrition Facts

Serving size3 pieces (60g)
Amount per serving
Calories250
% Daily Value*
Total Fat 16g21%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 115mg5%
Total Carbohydrate 23g8%
Dietary Fiber 1g4%
Total Sugars 19g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 40mg3%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Culinary Arts Specialties Inc. submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0087574084001
UPC
087574084001
Category
Other Frozen Desserts
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 91% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 70% of them.

Where the calories come from: 37% carbohydrate, 58% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Covered Cheesecake Bites against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars31.7 g20.4 g91%
Sodium192 mg115 mg70%
Protein5 g2.9 g83%
Calories41724896%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other cheesecake in this aisle

180 of the 1,840 other frozen desserts products are named cheesecake. Per 100 g their median is 341 calories, 235 mg of sodium and 4.8 g of protein; 48 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Berry Dipped Cheesecake Bites PRIVATE SELECTION152 mg391
Vanilla Skyr Cheesecake SIMPLE TRUTH150 mg320
French Style Strawberry Cheesecake SARA LEE146 mg187

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheesecake", one per barcode.

What is in it

Ingredients (as submitted): CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM, XANTHAN GUM), SUGAR, CHOCOLATE, LIQUID WHOLE EGGS, COCOA BUTTER, SOUR CREAM (CULTURED PASTEURIZED CREAM, NONFAT MILK, MODIFIED CORN STARCH, SODIUM PHOSPHATE, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, MICROBIAL ENZYME), PALM AND PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, NON-FAT DRY MILK, MODIFIED CORN STARCH, VANILLA EXTRACT, SOY LECITHIN, SALT.

The statement lists 13 ingredients at the top level, beginning with Cream Cheese (pasteurized Milk and Cream, Cheese Culture, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2020), not the label on the shelf today.

Source: the ingredient statement Culinary Arts Specialties Inc. submitted to USDA (FoodData Central 2286748).

More Arthur Paul's other frozen desserts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cake Pops42946.43 g304 mg
Cheesecake Pops, Butter Toffee39328.57 g214 mg
New York Style Cheesecake, Red Velvet34524.37 g151 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Arthur Paul's Chocolate Covered Cheesecake Bites?

250 per 3 pieces (60g) serving, and 417 per 100 g.

How much sodium is in Arthur Paul's Chocolate Covered Cheesecake Bites?

115mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Culinary Arts Specialties Inc. submitted to USDA, last updated Apr 15, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov