GetFoodFacts

Hostess · Cakes, Cupcakes, Snack Cakes

Chocolate Drizzle Baby Bundts Mini Cakes with Icing

One cake (36g) serving of Chocolate Drizzle Baby Bundts Mini Cakes with Icing by Hostess has 130 calories, 15g of sugars and 125mg of sodium, as submitted by Hostess Brands, LLC to USDA (FoodData Central 2539473, record updated Mar 17, 2023). A newer USDA record of this product, under another barcode, is FoodData Central 2554882.

Nutrition Facts

Serving size1 cake (36g)
Amount per serving
Calories130
% Daily Value*
Total Fat 5g6%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 125mg5%
Total Carbohydrate 21g8%
Dietary Fiber 1g4%
Total Sugars 15g
Includes Added Sugars 14g28%
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 1mg6%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hostess Brands, LLC submitted to USDA, for the declared 36g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0888109255596
UPC
888109255596
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 80% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 69% of them.

Where the calories come from: 63% carbohydrate, 34% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Drizzle Baby Bundts Mini Cakes with Icing against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars41.7 g31.8 g80%
Sodium347 mg289 mg69%
Protein2.8 g3.7 g24%
Calories36138633%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other icing in this aisle

391 of the 8,749 cakes, cupcakes, snack cakes products are named icing. Per 100 g their median is 398 calories, 325 mg of sodium and 3.4 g of protein; 233 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Classic Yellow Cake with Buttercreme Icing CELEBRATION CAKE277 mg398
Color Blast Flavored Swirled Green and Orange Vanilla Cake, Buttercreme Icing and Sprinkles Cake FRESHNESS GUARANTEED276 mg471
Carrot Cake with Cream Cheese Icing MARKETSIDE276 mg421

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, WATER, SOYBEAN OIL, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA, CORN SYRUP, GLYCERIN, CONTAINS 2% OR LESS: MODIFIED CORNSTARCH, EGG, COCOA PROCESSED WITH ALKALI, NATURAL FLAVOR, EGG WHITE, NONFAT DRY MILK, CORNSTARCH, PALM OIL, SALT, SODIUM ACID PYROPHOSPHATE, PRESERVATIVE (SORBIC ACID, NATAMYCIN), DEFATTED SOY FLOUR, MODIFIED FOOD STARCH, BAKING SODA, WHEY, GUAR GUM, CELLULOSE GUM, CREAM OF TARTAR, ENZYMES, AGAR, MONOCALCIUM PHOSPHATE, SODIUM CASEINATE, SOY LECITHIN, DEXTROSE, SOY PROTEIN ISOLATE.

The statement lists 32 ingredients at the top level, beginning with Sugar, Water, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 17, 2023), not the label on the shelf today.

Source: the ingredient statement Hostess Brands, LLC submitted to USDA (FoodData Central 2539473).

More Hostess cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cream Filled Iced Devil's Food Cake36148.61 g347 mg
Zingers36147.22 g347 mg
Chocolate Cake Layers with Creamy Filling36034.88 g512 mg
Frosted Cake, Banana Split36236.17 g287 mg
Raspberry Flavored Iced Cake with Creamy Filling36036.84 g342 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hostess Chocolate Drizzle Baby Bundts Mini Cakes with Icing?

130 per 1 cake (36g) serving, and 361 per 100 g.

How much sodium is in Hostess Chocolate Drizzle Baby Bundts Mini Cakes with Icing?

125mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hostess Brands, LLC submitted to USDA, last updated Mar 17, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov