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Freshness Guaranteed · Cakes, Cupcakes, Snack Cakes

Chocolate Flavored Cake with Chocolate Icing

A 0.167 cake (73g) serving of Chocolate Flavored Cake with Chocolate Icing by Freshness Guaranteed has 330 calories, 40g of sugars and 240mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2463390, record updated Mar 31, 2022). A newer USDA record of this product, under another barcode, is FoodData Central 2473867.

Nutrition Facts

Serving size0.167 cake (73g)
Amount per serving
Calories330
% Daily Value*
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 240mg10%
Total Carbohydrate 50g18%
Dietary Fiber 1g4%
Total Sugars 40g
Includes Added Sugars 39g78%
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 2.2mg12%
Potassium 200mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 73g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742367811
UPC
078742367811
Category
Cakes, Cupcakes, Snack Cakes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 99% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 63% of them.

Where the calories come from: 59% carbohydrate, 37% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g55 gmedian 32 gThis product: 55 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Flavored Cake with Chocolate Icing against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars54.8 g31.8 g99%
Sodium329 mg289 mg63%
Protein4.1 g3.7 g61%
Calories45238690%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other icing in this aisle

391 of the 8,749 cakes, cupcakes, snack cakes products are named icing. Per 100 g their median is 398 calories, 325 mg of sodium and 3.4 g of protein; 199 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO- AND DIGLYCERIDES, POLYSORBATE 60), COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, EGGS, INVERT SUGAR, SKIM MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN STARCH, EGG WHITES, PALM AND PALM KERNEL OILS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MODIFIED TAPIOCA AND CORN STARCH, WHEY, SALT, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NATURAL FLAVOR, SODIUM CASEINATE, SOY LECITHIN, POLYSORBATE 60, WHEAT STARCH, GUAR GUM, HIGH FRUCTOSE CORN SYRUP, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, RED 40 LAKE, DISODIUM PHOSPHATE, ASCORBIC ACID, DEXTRIN, CITRIC ACID, CARNAUBA WAX, CONFECTIONER'S GLAZE, YELLOW 5, BLUE 1.

The statement lists 36 ingredients at the top level, beginning with Sugar, Enriched Bleached Wheat Flour (flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 31, 2022), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2463390).

More Freshness Guaranteed cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Vanilla Flavored Cupcake Cake45241.94 g258 mg
Chocolate with Buttrcreme Icing Flavored 1/4 Sheet Cake45353.33 g333 mg
Red Velvet Cake45342.67 g467 mg
Vanilla Lady Bug Cakes45137.17 g239 mg
White Cake with Buttercreme Flavored Icing45050 g312 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Freshness Guaranteed Chocolate Flavored Cake with Chocolate Icing?

330 per 0.167 cake (73g) serving, and 452 per 100 g.

How much sodium is in Freshness Guaranteed Chocolate Flavored Cake with Chocolate Icing?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Mar 31, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov